Where heritage meets heart, Can Xapes + Cornellà del Terri channels the soul of a 1949 cinema into a modern Catalan dining landmark. Set in the tranquil Pla de l’Estany, this refined restaurant-school elevates local produce and young talent with a quietly luxurious touch—an Art Deco bar glows like a marquee, while contemporary plates honor the terroir. It’s a destination for travelers seeking substance with style: a fine dining experience rooted in community, craft, and a rare sense of place.

The Story & Heritage
Founded within the historic Rosa cinema, Can Xapes preserves its cultural DNA while shaping the next generation of hospitality professionals. Operated by the non‑profit AD' Iniciatives Socials, the restaurant provides training and meaningful work to youth with limited access to education, transforming a storied venue into a living classroom. The original Art Deco bar anchors the space, a luminous symbol of continuity. Recognized by the Michelin Guide, Can Xapes stands out for its mission-driven model and polished execution—proof that excellence and social purpose can share the same stage.

The Cuisine & Menu
Can Xapes celebrates Catalan cuisine with a contemporary sensibility, showcasing seasonal, locally sourced ingredients through three menus: De Temporada, De Cine, and Degustación. Expect deftly composed plates such as Caneló de Rostit with cep cream, Calçots a la Brasa with Romesco espuma, and Suquet de Rap with saffron pil‑pil. A modern crema catalana arrives feather‑light, while aged local cheeses conclude with quiet grace. Menus evolve with the market; pescatarian and vegetarian accommodations are available with advance notice. Price positioning is fine dining, with a focus on value and craft rather than ostentation.

Experience & Atmosphere
The dining rooms balance cinematic nostalgia and contemporary elegance: warm woods, soft lighting, and thoughtful spacing create an intimate, unhurried rhythm. Service is attentive, genuine, and pedagogy‑informed—staff engage with knowledge and poise under expert supervision. The wine program highlights Catalan appellations, natural producers, and classic Spanish benchmarks, with curated pairings for the Degustación menu led by a resident sommelier. Private dining and special events can be arranged; a chef’s counter experience may be available on select evenings. Smart‑casual dress is recommended. Reservations are advised, with peak demand on weekends and local holidays.

Closing & Call-to-Action
Choose Can Xapes for an experience that marries refined Catalan gastronomy with meaningful impact—a rare convergence of taste, talent, and tradition. Reserve two to three weeks ahead for prime weekend seatings in Cornellà del Terri; mid‑week dinners offer a more serene pace. For an elevated experience, book the Degustación with wine pairing and request a view of the iconic Art Deco bar—where history, and a new generation of hospitality, shine.