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Spanish Japanese Omakase Tasting Menu
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Tokyo, Japan

Aca 1°

CuisineSpanish
Executive ChefTetsuo Azuma
Price≈$450
Dress CodeSmart Casual
ServiceFormal
NoiseQuiet
CapacityIntimate
Opinionated About Dining

Aca 1° serves a Spanish-Japanese omakase tasting menu in Nihonbashimuromachi, with Opinionated About Dining placing it No. 32 in Japan for 2026.

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Address
Japan, 〒103-0002 Tokyo, Chuo City, Nihonbashimuromachi, 2 Chome−1−1 三井二号館 1F
Phone
+81 3-6262-5090
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Aca 1° restaurant in Tokyo, Japan
About

Spanish-Japanese omakase tasting menu

Spanish-Japanese omakase tasting menu defines the format at Aca 1°, with lunch and dinner both in scope. Formal service and extended pacing suit diners planning a longer scheduled meal.

Signature paella from Kyoto era

Signature paella from Kyoto era, uni gazpacho, tostada with kohada, and sobrasada reinterpretation frame the kitchen’s Spanish-Japanese range. Opinionated About Dining ranked the restaurant No. 32 in Japan for 2026.

Signature Dishes
Signature paella from Kyoto eraUni gazpachoTostada with kohadaSobrasada reinterpretation
Frequently asked questions

How It Compares

Comparable venues nearby, for context on price, style, and recognition.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Opinionated About Dining Top Restaurants in Japan Ranked #32

    Opinionated About Dining

At a Glance
Vibe
  • Intimate
  • Elegant
  • Modern
  • Sophisticated
  • Low Profile Address
Best For
  • Date Night
  • Business Dinner
  • Celebration
  • Special Occasion
  • Private Event
Experience
  • Chefs Counter
  • Design Destination
  • Standalone
  • Private Dining
Drink Program
  • Extensive Wine List
Sourcing
  • Local Sourcing
Dress CodeSmart Casual
Noise LevelQuiet
CapacityIntimate
Service StyleFormal
Meal PacingExtended Experience
Visit details

Current opening hours

Monday
5–8 PM, 8:30–11:30 PM
Tuesday
5–8 PM, 8:30–11:30 PM
Wednesday
5–8 PM, 8:30–11:30 PM
Thursday
5–8 PM, 8:30–11:30 PM
Friday
5–8 PM, 8:30–11:30 PM
Saturday
12–3 PM, 5–8 PM
Sunday
Closed

Hours can change for holidays and private events. Last verified .

Minimal, refined counter-only space with low-key lighting, a calm and contemplative atmosphere, and attentive formal service that focuses all attention on the progression of the tasting menu and interaction with the chef.