Restaurants, hotels, bars and wineries in Granada from the En Primeur Club guide.
Accolades in Granada
These rooms sit in Centro, Realejo, and Cartuja. El Quejío wine bar and Taberna La Tana have exceptional lists, and Bar FM holds Wine Spectator Best of Award of Excellence.
El Quejío wine bar is a Centro bar with an exceptional list of over 300 references, many available by the glass. Natural and conventional wines share the programme, and Star Wine List recognised it in 2026. The cooking is creative, high-quality, and farm-to-table.
Taberna La Tana is a Realejo tapas bar, open since 1993, with an exceptional wine list of nearly 600 bottles and sommelier-led service. Star Wine List recognition came in 2026. The format is small plates, and complimentary tapas come with each drink order.
Bar FM is a Cartuja seafood bar with an extensive wine list, and Wine Spectator Best of Award of Excellence for 2026. The format is counter dining with small plates. The menu is a short selection of fish and shellfish from Motril.
These tasting-menu restaurants are in Realejo - San Matias, Figares, and Carretera de la Sierra. Each has an extensive wine list.
Faralá is a Realejo - San Matias restaurant with tasting menus, a wine list, and an extensive wine list. In 2026 it holds a Michelin star, Star Wine List recognition, and a Guía Repsol sol. The kitchen builds those menus on ingredients from Granada province.
Cala is a Figares tasting-menu restaurant with an extensive wine list, and an open kitchen. A single seasonal menu draws on French, Portuguese, and Spanish influences, and the room has four tables. Michelin Plate recognition runs from 2024 to 2026.
María de la O is a Carretera de la Sierra tasting-menu restaurant in a restored 19th-century mansion. The wine programme is sommelier-led, with an extensive list. The kitchen works with acidic cuisine, house-made vinegars, and escabeches, and Michelin Plate recognition runs from 2024 to 2026.
Exceptional wine programmes in our guide include venues in Centro, Realejo, and El Zaidín. El Quejío wine bar in Centro has over 300 references, many available by the glass, and Star Wine List recognition in 2026. Taberna La Tana in Realejo has nearly 600 bottles and sommelier-led service. Arriaga in El Zaidín pairs an exceptional, sommelier-led list with a tasting menu.
Granada has 1 Michelin-starred restaurant in our guide, and 1 Michelin star in total. Faralá in Realejo - San Matias is that restaurant. In 2026 it holds a Michelin star, Star Wine List recognition, and a Guía Repsol sol. It serves tasting menus with an extensive wine list, using ingredients from Granada province.
Tasting menus in our guide are in Realejo - San Matias, Figares, Centro, Carretera de la Sierra, Genil, Realejo, Centro - Sagrario, and El Zaidín. Faralá is in Realejo - San Matias, Cala in Figares, Albidaya in Centro, María de la O in Carretera de la Sierra, another María de la O in Genil, Damasqueros in Realejo, El Claustro in Centro - Sagrario, and Arriaga in El Zaidín.
Five venues on this page hold named wine awards. El Quejío wine bar in Centro, Taberna La Tana in Realejo, Faralá in Realejo - San Matias, and The Alhambra Palace Hotel each hold Star Wine List recognition for 2026. Bar FM in Cartuja holds Wine Spectator Best of Award of Excellence, the only Wine Spectator award in our guide.
By Emmett Haley · Updated October 8, 2026 · Editorial standards
Best of Granada
Granada
Selected entries from the current guide for Granada.
Granada, Spain
On the Cuesta de Gomérez, steps from the Alhambra, Faralá occupies the first floor above El Quejío Wine-Bar, where flamenco performances run at street level. Chef Cristina Jiménez works three tasting menus around Granada province ingredients, Segureño lamb, Riofrío caviar, Huétor peas, and holds both a Sol Repsol and a Michelin Plate. The dinner-and-show package makes it a practical anchor for an evening in the historic centre.
Granada, Spain
A neighbourhood bar in Granada's Beiro district, Bar FM draws serious attention well beyond its postcode. Daily deliveries from the Motril fish market keep quisquilla, cañaíllas, baby whiting, and John Dory at the centre of a short, sharp seafood menu. Ranked #17 on Opinionated About Dining's Casual Europe list for 2025 and holding a Michelin Plate, advance booking is essential.
Granada, Spain
A Michelin Plate-recognised address in Granada's Genil district, Atelier Casa de Comidas applies contemporary technique to Andalusian ingredients without abandoning the directness of a neighbourhood casa de comidas. Chef Raúl Sierra runs an open kitchen behind the service bar and works a set menu alongside a seasonal tasting format. Ranked #515 in Opinionated About Dining's 2025 Casual Europe list, it sits at the credentialled end of Granada's mid-market dining scene.
Granada, Spain
A four-table tasting menu restaurant in Granada's Forum district, Cala holds a Michelin Plate for 2024 and 2025 and delivers a single seasonal menu rooted in French, Portuguese, and Spanish culinary traditions. Chef Samuel Hernández's cross-border heritage shapes every course, with locally sourced produce driving the menu's rotation. The format is intimate, deliberate, and unlikely to suit anyone expecting à la carte flexibility.
Granada, Spain
Albidaya sits beneath a residential arcade in Granada's Centro district, translating an Arabic word for 'the beginning' into a weekly-changing, market-driven menu that bridges Andalucian produce and Moroccan technique. The €€ format makes it accessible without sacrificing ambition, and the wine list, almost entirely available by the glass, rewards curious drinking. A 2025 Michelin Plate confirms the kitchen's credentials.
Granada, Spain
Le Bistró by El Conjuro occupies the porch of a Granada property shared with the El Retiro fine-dining restaurant, but operates with its own rustic identity and a Michelin Plate (2025) to its name. Chef Ricardo González Sotres applies Asturian technique to local Granadan ingredients, running the gamut from braised offal to fusion-inflected desserts. The wine list pours well by the glass, and the room keeps its prices firmly in the mid-range.
Granada, Spain
Open since 1993, Taberna La Tana has earned Star Wine List's number one ranking in 2026 and an Opinionated About Dining Casual Europe listing, placing it at the summit of Granada's wine bar scene. Run by sommelier Jesús González alongside chef Ana Martin, it operates Tuesday through Friday lunchtimes and evenings at Pcta. del Agua, 3 in the city centre, with Saturday and Sunday closed.
Granada, Spain
Arriaga holds consecutive Michelin Plate recognition for 2024 and 2025, placing it among Granada's small cohort of formally acknowledged contemporary restaurants.
Granada, Spain
On Plaza Nueva, one of Granada's most trafficked corners, Bar Los Diamantes has climbed from an OAD Highly Recommended listing in 2023 to a ranked position of #204 in Casual Europe by 2025. The format is classic Andalusian tapas bar: counter service, cold fino, and fried seafood that earns its place on a table already crowded with serious contenders..
Granada, Spain
Bodegas Castañeda Granada has anchored the city's historic center since 1927, where traditional Andalusian tapas and local wines create an authentic Spanish tavern experience steps from the Alhambra, featuring signature mussels "aliñaos" and house-made specialties.
Granada, Spain
Damasqueros belongs to Granada’s more composed restaurant tier, where Andalusian produce is treated with tasting-menu discipline rather than tapas-bar speed. Its 1 Sol in Guía Repsol 2026 gives the small Centro address a clear critical marker, but the more useful reason to go is its position between the city’s market-driven cooking and its formal dining ambitions.
Granada, Spain
El Claustro brings modern Andalusian cooking to Granada's Gran Vía de Colón, earning a place among Europe's ranked restaurants on Opinionated About Dining's 2025 list at position 659. Chef Rafael Arroyo works within a tradition that takes southern Spanish ingredients seriously while applying contemporary technique.
Granada, Spain
Inside a 19th-century mansion on the outskirts of Granada, chef Chechu González runs a single tasting menu built around the acidic traditions of a former vinegar-producing estate. Seasonal produce from the Granada region anchors every course, with escabeches and Mozarabic-inflected sauces providing the kitchen's most distinctive register. A Michelin Plate holder in both 2024 and 2025, it occupies the mid-range creative tier of Granada's dining scene.
Granada, Spain
María de la O is open in Granada’s Genil district at Carretera de la Sierra 13, with official menus and booking available through the restaurant site.
Granada, Spain
Capital Burger occupies a corner of Granada's Centro district where the city's tapa culture and casual international formats intersect. Positioned at Calle Capuchinas 18, it sits close enough to the historic centre to draw both locals and visitors looking for something outside the traditional tapas circuit. For Granada, where a free tapa still comes with every drink order, a dedicated burger address represents a deliberate break from convention.
Granada, Spain
On Ribera del Genil, Granada's riverfront strip that concentrates much of the city's serious dining, DIVINO occupies a position worth tracking. The restaurant's address alone places it inside a competitive cluster where the gap between a well-constructed menu and a forgettable one is visible in a single evening. For visitors mapping Granada's contemporary restaurant tier, this is a reference point.
Granada, Spain
On Calle Álvaro de Bazán in Granada's Centro district, Mercato Italiano Pasta Fresca y Gastronomia brings an Italian gastronomia format to a city more associated with free tapas and Moorish kitchens. The focus is fresh pasta and imported Italian staples, positioning it as a specialist import counter in a tapas-saturated neighbourhood. It occupies a niche that Granada's dining scene rarely fills on its own terms.
Granada, Spain
Restaurante Carmen De Aben Humeya sits on the Cuesta de las Tomasas in the Albaicín, Granada's oldest Moorish quarter, where the city's Nasrid and Andalusian culinary inheritance is most legible on a plate. The setting alone, terraced gardens with views toward the Alhambra, places it among a small tier of Granada restaurants where location and cuisine reinforce each other.
Granada, Spain
On Calle Elvira in the Albaicín, Restaurante Jerusalén occupies one of Granada's most culturally layered streets, where Moorish architecture and North African influence have shaped the neighbourhood's character for centuries. The restaurant draws on that proximity, offering a dining experience rooted in the culinary traditions that passed through Granada's historic medina quarter. For visitors tracing the city's Arab-Andalusian heritage through food, this address is worth noting.
Granada, Spain
Restaurante Oliver occupies a address on Plaza Pescadería, one of Granada's most historically layered squares, placing it squarely inside the city's tradition of plaza-facing dining that treats the street as part of the meal. The kitchen works within a culinary register that Granada has refined over centuries, where Moorish, Andalusian, and Mediterranean currents intersect on the plate. Booking ahead is advisable given the plaza's steady foot traffic and the restaurant's fixed position in the Centro neighbourhood.
Granada
Selected entries from the current guide for Granada.
Granada, Spain
Set on Granada's Plaza de la Trinidad in the historical centre, Seda Club Hotel holds a 2024 Michelin Key and carries a design language that mixes Art Deco references with contemporary interiors across 21 rooms. The rooftop terrace, cocktail bar, and restaurant framing plaza views position it squarely in the city's small-scale design-led tier, rated 4.5 on Google across 216 reviews.
Granada, Spain
A 19th-century palace classified as Cultural Heritage, Hospes Palacio de los Patos occupies a prime position in Granada's historic centre, minutes from the Alhambra and the Albaicín. The property pairs the restored original building with a contemporary alabaster-latticed extension, housing 42 rooms, the Los Patos Restaurant, and the Bodyna Spa. For historically grounded luxury in Andalucía, it sits in a tier above Granada's standard five-star offering.
Granada, Spain
A Michelin Selected boutique hotel on the Albaicín hillside, Hotel Casa Morisca occupies a restored 15th-century Nasrid mansion with original architectural details that place it firmly within Granada's heritage accommodation tier. The address on Cuesta de la Victoria positions guests minutes from the Alhambra's ticket gates and the narrow lanes of the Moorish quarter, making it a considered base for cultural immersion rather than resort-style comfort.
Granada, Spain
Palacio Gran Vía, a Royal Hideaway Hotel occupies a restored historic building on Granada's central artery, recognised as a Country Winner for Luxury Boutique Hotel by EP Club. The property sits within walking distance of the Alhambra quarter and the cathedral, placing guests at the intersection of Nasrid-era and Renaissance Granada. It competes in the upper tier of the city's boutique hotel market alongside properties such as Hospes Palacio de los Patos and The Alhambra Palace Hotel.
Granada, Spain
Positioned directly within the Alhambra complex since 1910, this Granada landmark places guests closer to the Nasrid palaces than any street-level alternative. With 100 rooms and suites commanding views across the city and the surrounding forest, and recognised by the Star Wine List in 2026, it occupies a specific tier in Spanish heritage hospitality that design-led newcomers in the Albaicín cannot replicate.
Granada, Spain
Villa Oniria is a Michelin Selected hotel on Calle San Antón in Granada, sitting within the compact tier of design-conscious city properties that position themselves against the city's palace conversions and heritage houses.
Granada, Spain
Carrying a 2025 Michelin Selected distinction, Vincci Selección Rumaykiyya sits at the Sierra Nevada ski station above Granada, placing guests within reach of both the slopes and the city's historic quarter. The property occupies a position in Granada's premium hotel tier that few addresses can match for altitude and access. For those who want the Alhambra by day and mountain air by night, the calculus is direct.
Granada
Selected entries from the current guide for Granada.
Granada, Spain
Opened in 2023 on the Cuesta de Gomérez, El Quejío wine bar sits where Granada's historic centre tilts toward the Alhambra. The bar pairs Andalusian drinking tradition with a contemporary interior that has drawn a loyal local following faster than almost any recent opening in the city. For wine-focused evenings in Granada, it has become a reliable first address.
Granada, Spain
A neighborhood bar on Plaza Aliatar in the Albaicín quarter, Bar Aliatar Los Caracoles occupies a corner of one of Granada's oldest residential squares. The name signals its signature: caracoles, or snails, served in the traditional Granadino style alongside cold beer and the kind of unforced local atmosphere that tourist-facing venues in the area rarely replicate.
Granada, Spain
Bar Gallardo occupies a corner of Granada's Ronda neighbourhood that most visitors walk past without stopping. The bar sits squarely in the city's tradition of serious drinking culture, where the glass in hand matters as much as the plate alongside it. For those tracing Spanish cocktail culture beyond Madrid and Barcelona, it earns a close look.
Granada
Selected entries from the current guide for Granada.
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