
Tempura nuu nuu serves seasonal tempura omakase in Osaka, with sake and Tabelog 100 #62: 3.7pts in 2025.
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- Address
- 7 Chome-10-9 Tenjinbashi, Kita Ward, Osaka, 531-0041, Japan
- Phone
- +81 6-6948-5151
- Website
- tenpura-tenboshi.com

Tabelog 100 #62: 3.7pts
Tabelog 100 #62: 3.7pts gives Tempura nuu nuu a concise 2025 credential. Seasonal tempura omakase narrows the choice set for diners who want the kitchen to set the sequence.
Chefs Counter and Private Dining
Chefs counter and private dining formats suit different plans, while quiet pacing supports a conversation-led lunch or dinner. The extended experience makes timing a central part of the booking decision.
Tenjinbashi, Sake, and Local Sourcing
7 Chome-10-9 Tenjinbashi anchors the restaurant in Kita Ward, Osaka. Sake and local sourcing keep the planning focus narrow around the seasonal omakase.
Quick Comparison
Comparable venues to calibrate price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Tempura nuu nuu | Seasonal Tempura Omakase | $$$ | , | Kita |
| Ishii Jr. | Yakitori & Chicken Dishes Omakase | $$$ | , | Kita |
| Shushi Mon | Traditional Japanese Izakaya | $$$ | , | Kita |
| Ryobo | Yakitori Omakase Counter | $$$ | , | Chūō |
| Tori Ichi | Traditional Osaka Yakitori & Chicken Dishes | $$$ | , | Chūō |
| Hari Ju Doutonbori honten | Traditional Wagyu Sukiyaki & Shabu-shabu | $$$ | , | Chūō |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #62 · No. 62
Tabelog · Tabelog 100 - Tempura - 2025
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- Intimate
- Sophisticated
- Cozy
- Classic
- Low Profile Address
- Date Night
- Business Dinner
- Celebration
- Special Occasion
- Private Event
- Chefs Counter
- Private Dining
- Standalone
- Sake Program
- Local Sourcing
Current opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- Closed
- Friday
- Closed
- Saturday
- 4–10 PM
- Sunday
- 4–10 PM
Hours can change for holidays and private events. Last verified .
Calm and cozy, with a traditional Japanese feel and an intimate counter setting designed to highlight the chef’s technique and the freshness of seasonal ingredients.















