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Sierra Mar

RESTAURANT SUMMARY

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Suspended 1,200 feet above the Pacific Ocean on Big Sur's dramatic coastline, Sierra Mar Big Sur transforms fine dining into a transcendent encounter with nature's raw magnificence. Housed within the exclusive Post Ranch Inn, this Michelin-recognized restaurant showcases floor-to-ceiling windows that frame endless ocean vistas, creating an ethereal dining room that seems to float between sky and sea.

Sierra Mar's culinary legacy spans decades, evolving from the original 1945 Rancho Sierra Mar into today's sophisticated destination under Executive Chef Elizabeth Murray. The restaurant's philosophy centers on hyperlocal sourcing, with 65% of produce cultivated in their acclaimed Chef's Garden, where heirloom tomatoes, specialty mushrooms, and coastal herbs thrive in Big Sur's unique microclimate. This farm-to-table commitment earned Sierra Mar its Michelin recognition and Wine Spectator Grand Award, establishing it among California's premier coastal dining destinations.

The ever-changing tasting menu celebrates Big Sur's terroir through dishes like Monterey abalone with garden lettuce, cast iron seared king salmon with grilled leek fondue, and homemade cavatelli featuring summer squash from the property's organic gardens. Chef Murray's cuisine balances land and sea, incorporating seaweed salt for umami depth while honoring sustainable fishing practices and dry-farmed produce. The restaurant accommodates dietary preferences with thoughtful vegan options and gluten-free preparations, ensuring every guest experiences Sierra Mar's culinary artistry.

The dining experience unfolds in Mickey Muennig's architectural masterpiece, where organic design elements complement the rugged coastline rather than compete with it. The understated elegance allows nature to command attention, while attentive service maintains the Post Ranch Inn's reputation for unobtrusive luxury. The Wine Spectator Grand Award-winning cellar features over 1,500 bottles, emphasizing Central Coast vintages alongside international selections, with expert sommeliers crafting pairings that enhance each course.

Sierra Mar operates as both hotel restaurant and destination dining venue, though reservations prove challenging given the intimate setting and exclusive location. The restaurant serves breakfast exclusively to hotel guests, while lunch and dinner welcome outside diners subject to availability. Smart casual attire suits the refined yet relaxed atmosphere, where romance and celebration find their perfect backdrop.

For discerning gourmands seeking California's most spectacular dining theater, Sierra Mar delivers an unparalleled fusion of culinary excellence and natural grandeur. Reservations require advance planning, particularly for sunset dining when the Pacific transforms into liquid gold. This clifftop sanctuary represents fine dining at its most sublime, where every meal becomes an unforgettable communion with Big Sur's untamed beauty.

CHEF

Il Hoon Kang

ACCOLADES

(2025) Wine Spectator Grand Award

(2025) Michelin Plate

(2024) Michelin Plate

(2025) EP Club Recommended Restaurant

(2025) Opinionated About Dining Top Restaurants in North America Ranked #562

(2024) Opinionated About Dining Top Restaurants in North America Ranked #431

CONTACT

47900 Highway 1, Big Sur, California 93920

+1 831-667-2800

FEATURED GUIDES

NEARBY RESTAURANTS

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