Creative Cooking
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Crans-Montana, Switzerland
Restaurant Gastronomique l'Ours
CuisineCreative cooking
Executive ChefChef Franck Reynaud
At Restaurant Gastronomique l'Ours, Chef Franck Reynaud showcases Alpine terroir in seasonal gourmet cuisine, with each ingredient carefully selected to celebrated its authentic flavor. Contemporary styled dishes are paired with a fine selection of the best wines from across the Valais region.
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At Restaurant Gastronomique l'Ours, Chef Franck Reynaud showcases Alpine terroir in seasonal gourmet cuisine, with each ingredient carefully selected to celebrated its authentic flavor. Contemporary styled dishes are paired with a fine selection of the best wines from across the Valais region.
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