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New York City, United States

Gotham Bar and Grill

Six three-star reviews from the New York Times over the course of a single restaurant's run is a record that demands attention, and Gotham Bar and Grill earned each of them at 12 East 12th Street in Greenwich Village. The restaurant built its reputation on seasonal, chef-driven New American cooking under executive chef Alfred Portale, whose approach treated the menu as an evolving document rather than a fixed identity. A Michelin star followed, and Zagat's 2013 food rating of 28 placed it second in Greenwich Village, a neighbourhood that has never been short of serious competition. The dining room has always been part of the proposition. The original space occupied a former multi-level loft with high ceilings and floor-to-ceiling windows, giving it the scale of a converted warehouse without the industrial coldness that phrase usually implies. After a 2021 reopening, the original architect James Biber returned to redesign the interior, folding in books, music, and art as deliberate elements rather than decoration. The result is a room that reads as considered rather than dressed. The kitchen's seasonal orientation means the menu shifts with the calendar. Later iterations featured dry-aged strip steak, handmade cavatelli, and roasted celeriac with black truffles alongside a Gotham Burger topped with cremini mushrooms and truffle pecorino, a range that reflects the kitchen's willingness to hold fine-dining technique and accessible formats in the same service. Pricing sits firmly at the upper end of the Greenwich Village market, consistent with a TripAdvisor $$$ classification and the venue's position within Manhattan's upscale American dining tier. Gotham's address, between Fifth Avenue and University Place, places it at a crossroads that has anchored Manhattan's intellectual and creative life for decades. The restaurant has operated within that context long enough to become a reference point rather than a newcomer, its critical record spanning multiple eras of New York dining and multiple shifts in what the city expects from a room at this level.

Venue Details
Address
12 East 12th St. (between 5th Avenue & University, New York, 10003-4498, United States
Phone
+1 (212) 380-8660
Gotham Bar and Grill restaurant in New York City, United States
About

Six three-star reviews from the New York Times over the course of a single restaurant's run is a record that demands attention, and Gotham Bar and Grill earned each of them at 12 East 12th Street in Greenwich Village. The restaurant built its reputation on seasonal, chef-driven New American cooking under executive chef Alfred Portale, whose approach treated the menu as an evolving document rather than a fixed identity. A Michelin star followed, and Zagat's 2013 food rating of 28 placed it second in Greenwich Village, a neighbourhood that has never been short of serious competition.

The dining room has always been part of the proposition. The original space occupied a former multi-level loft with high ceilings and floor-to-ceiling windows, giving it the scale of a converted warehouse without the industrial coldness that phrase usually implies. After a 2021 reopening, the original architect James Biber returned to redesign the interior, folding in books, music, and art as deliberate elements rather than decoration. The result is a room that reads as considered rather than dressed.

The kitchen's seasonal orientation means the menu shifts with the calendar. Later iterations featured dry-aged strip steak, handmade cavatelli, and roasted celeriac with black truffles alongside a Gotham Burger topped with cremini mushrooms and truffle pecorino, a range that reflects the kitchen's willingness to hold fine-dining technique and accessible formats in the same service. Pricing sits firmly at the upper end of the Greenwich Village market, consistent with a TripAdvisor $$$ classification and the venue's position within Manhattan's upscale American dining tier.

Gotham's address, between Fifth Avenue and University Place, places it at a crossroads that has anchored Manhattan's intellectual and creative life for decades. The restaurant has operated within that context long enough to become a reference point rather than a newcomer, its critical record spanning multiple eras of New York dining and multiple shifts in what the city expects from a room at this level.

In Context

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At a Glance
Visit details

Current opening hours

Monday
Open 24 hours
Tuesday
Open 24 hours
Wednesday
Open 24 hours
Thursday
Open 24 hours
Friday
Open 24 hours
Saturday
Open 24 hours
Sunday
Open 24 hours

Hours can change for holidays and private events.