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Expression Of The Terroir
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Luxor, Egypt

Canopus Restaurant

CuisineExpression of the terroir
Executive ChefChef Hussein Gaber
Relais Chateaux

The full richness of Middle Eastern cuisine is offered as generous buffets. Chef Hussein Gaber creates a wide variety of dishes that combine Mediterranean flavors with Levantine and Arabic influences. Hummus, kebab, kofta, shawarma and traditional recipes like ful medames (a popular dish made with fava beans) are prepared with ingredients sourced directly from nearby farms.

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Canopus Restaurant restaurant in Luxor, Egypt
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The full richness of Middle Eastern cuisine is offered as generous buffets. Chef Hussein Gaber creates a wide variety of dishes that combine Mediterranean flavors with Levantine and Arabic influences. Hummus, kebab, kofta, shawarma and traditional recipes like ful medames (a popular dish made with fava beans) are prepared with ingredients sourced directly from nearby farms.