Takachiho Gyu Restaurant Nagomi
Takachiho Gyu Restaurant Nagomi serves Takachiho wagyu steak and yakiniku in Miyazaki, with Tabelog 100 #57 recognition in 2025.
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- Address
- 1099-1 Mitai, Takachiho, Nishiusuki District, Miyazaki 882-1101, Japan
- Phone
- +81 982-73-1109
- Website
- miyazaki.mz-ja.or.jp
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Tabelog 100 #57 and Takachiho wagyu
Tabelog 100 #57 in 2025, with 3.6pts, gives Takachiho Gyu Restaurant Nagomi a clear outside credential. The cooking focus is Takachiho wagyu steak and yakiniku.
Takachiho beef steak and yakiniku course
Takachiho beef steak, a Takachiho beef yakiniku course, a teppanyaki Takachiho beef course, and Hamburg steak made with Takachiho beef define the order. Local sourcing, casual service, and conversational noise suit lunch or dinner.
At-a-Glance Comparison
Comparable venues by cuisine and price in the same metro.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Takachiho Gyu Restaurant Nagomi | Takachiho wagyu steak & yakiniku | $$ | , | Takachiho-cho |
| 餃子歩兵 | Kyoto-style Gyoza | $$ | , | Ginza |
| Nakayoshi Shokudo (なかよし食堂) | Okinawan Yaeyama Soba | $$ | , | Shin-eicho |
| 麺処くるり 市ヶ谷本店 | Miso Ramen Specialist | $$ | , | Ichigaya |
| KOBEキッチン MUGUNI | Modern Omurice with Kobe Beef | $$ | , | Amerikamura |
| Katsukura (かつくら 四条東洞院店) | Traditional Kyoto Tonkatsu | $$ | , | Kawaramachi, Kiyamachi, Ponto-cho |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #57 · No. 57
Tabelog · Tabelog 100 - Steak / Teppanyaki - WEST - 2025
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At a Glance
- Cozy
- Classic
- Low Profile Address
- Family
- Group Dining
- Casual Hangout
- Date Night
- Special Occasion
- Standalone
- Local Sourcing
Current opening hours
- Monday
- 11 AM–2 PM, 5–8:30 PM
- Tuesday
- 11 AM–2 PM, 5–8:30 PM
- Wednesday
- Closed
- Thursday
- 11 AM–2 PM, 5–8:30 PM
- Friday
- 11 AM–2 PM, 5–8:30 PM
- Saturday
- 11 AM–2 PM, 5–8:30 PM
- Sunday
- 11 AM–2 PM, 5–8:30 PM
Hours can change for holidays and private events. Last verified .
Simple, clean, and relaxed dining room focused on showcasing Takachiho beef, with friendly staff and a local, unfussy atmosphere that feels more like a countryside steakhouse than a formal wagyu temple.