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Yakiniku & Horumon (japanese Bbq)
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Akita, Japan

Sumibi Yakiniku Nama Horumon Dokoro Shouchan

PriceJPY 4,000 - JPY 4,999
Dress CodeCasual
ServiceCasual
NoiseLively
CapacitySmall
Tabelog

Sumibi Yakiniku Nama Horumon Dokoro Shouchan: Yakiniku and horumon in Akita with fresh beef offal, charcoal-grilled wagyu, beer, and a 2025 Tabelog 100 No. 11 score of 3.6pts.

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Address
Japan, 〒010-0921 Akita, Omachi, 5 Chome−2−7 1階
Phone
+81 18-853-5850
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Sumibi Yakiniku Nama Horumon Dokoro Shouchan restaurant in Akita, Japan
About

2025 Tabelog 100 No. 11 for yakiniku and horumon

Tabelog 100 placed Sumibi Yakiniku Nama Horumon Dokoro Shouchan at No. 11 with 3.6pts in 2025. The focus is yakiniku and horumon, giving the meal a Japanese barbecue brief.

Fresh beef horumon and charcoal-grilled wagyu

Fresh beef horumon platter and charcoal-grilled wagyu cuts give the order a meat-led center. Local sourcing and beer support a grill-focused meal built around beef and drinks.

Omachi 5 Chome−2−7 with late-night service

Omachi 5 Chome−2−7 1階 puts the restaurant in Akita, with lunch, dinner, and late-night service. Casual service, casual dress, standard pacing, and lively noise make it a relaxed barbecue plan.

Signature Dishes
Fresh beef horumon (offal) platterCharcoal-grilled wagyu cuts
Frequently asked questions

A Quick Peer Check

Comparable venues by cuisine and price in the same metro.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #11 · No. 11

    Tabelog · Tabelog 100 - Yakiniku - EAST - 2025

At a Glance
Vibe
  • Lively
  • Cozy
  • Casual
  • Low Profile Address
Best For
  • Group Dining
  • Casual Hangout
  • After Work
  • Solo
  • Family
  • Celebration
Experience
  • Standalone
Drink Program
  • Beer Program
Sourcing
  • Local Sourcing
Dress CodeCasual
Noise LevelLively
CapacitySmall
Service StyleCasual
Meal PacingStandard
Visit details

Current opening hours

Monday
5–11 PM
Tuesday
5–11 PM
Wednesday
5–11 PM
Thursday
5–11 PM
Friday
5–11 PM
Saturday
5–11 PM
Sunday
Closed

Hours can change for holidays and private events. Last verified .

Casual and energetic yakiniku joint with a large, easygoing atmosphere, where guests grill meat over charcoal at their tables and enjoy drinks in a relaxed, everyday setting.