Sketch, The Gallery

A Room That Has Always Been the Point

In Mayfair's denser concentration of destination dining rooms, few spaces have been as consistently photographed, debated, and returned to as The Gallery at Sketch. That durability is not accidental. The building on Conduit Street has operated as a hospitality site since the early 2000s, and in the two decades since, it has cycled through several visual identities while the food offer has remained rooted in a deliberately broad register: modern cuisine that moves between classical foundations and more esoteric combinations. The Gallery specifically sits at the casual end of the Sketch spectrum, where the £££ price point is substantially below the ££££ territory of the same building's tasting-menu peers across London and further afield.

The 2022 Reinvention and What It Signals

The most recent chapter opened in 2022, when artist Yinka Shonibare and designer India Mahdavi collaborated on a full redesign of the room. The result was a departure from the pink upholstery scheme that had become, for better or worse, the dominant visual association with The Gallery over the preceding years. Shonibare, known internationally for work that draws on post-colonial textile traditions and Dutch wax print patterns, brought a more layered chromatic logic to the space. Mahdavi, whose previous work includes hotel interiors and restaurant commissions across Europe, contributed the spatial architecture of the scheme.

What the 2022 change represents is a shift that is common to the longer-lived destination interiors in London: the recognition that a room's identity must be periodically reset to remain a draw rather than a relic. The Gallery had achieved cultural saturation with its previous look, to the point where the space itself had become the story. The redesign re-anchored it. Opinionated About Dining's casual Europe list has tracked the venue across three consecutive years, moving from a recommended position in 2023 to a ranked placement at #492 in 2024 and #649 in 2025. That trajectory — ranking entry, then movement within the list — suggests the room's renewed visual energy translated into reassessed standing among the guides that weight the full experience rather than food alone.

For context on where that positions The Gallery within London's broader modern cuisine tier, the comparison set is not the three-Michelin-star rooms like Le Manoir aux Quat' Saisons or technically precise destinations like The Fat Duck in Bray. The Gallery competes instead at the level where atmosphere, accessibility, and a well-run room matter as much as the menu, and where the Michelin Plate , awarded in both 2024 and 2025 , signals food that is taken seriously without the pressure of a starred tasting format.

The Menu Register

Modern cuisine in London's £££ bracket typically resolves into one of two modes: the neighbourhood-anchored room with a produce-led ethos (well represented by venues like Cafe Cecilia and Dysart Petersham), or the destination room that trades on spectacle and a broader menu range. The Gallery occupies the second category. The menu mixes classical technique with less conventional combinations , a deliberate juxtaposition that mirrors the room's own visual logic of layering historical reference with contemporary form.

Afternoon tea is a separate and significant offer. It draws a younger Mayfair crowd and functions as a daytime gateway to the space for guests who might not book an evening sitting. In a city where afternoon tea has largely become a hotel lobby formula, The Gallery's version operates with a room-specific identity: the visual setting is a material part of the offer, and the format has enough recognition that it functions as a standalone destination rather than a secondary service.

Where The Gallery Sits in the Sketch Building

The Sketch building contains multiple distinct spaces, and their relationship to one another matters for how to approach a visit. The Lecture Room and Library is the Michelin-starred, ££££ tasting-menu operation , the room that places Sketch in the same competitive orbit as Moor Hall or Gidleigh Park. The Gallery is structurally separate from that offer: different price point, different format, different booking profile. Treating them as interchangeable is a common misread. The Gallery is where the building's cultural ambition is most visible to the widest audience, and where the room itself carries more of the argument than the menu does.

For visitors building a Mayfair or wider London itinerary, the surrounding context is worth considering. Story, Row on 5, and 104 represent different positions in the same broad modern cuisine tier. For those building a wider London visit, our full London restaurants guide, hotels guide, bars guide, experiences guide, and wineries guide cover the full range. Internationally, the modern cuisine format that blends high design with serious food programming has parallels at Frantzén in Stockholm and FZN by Björn Frantzén in Dubai, though at substantially different price tiers and with starred formats rather than casual ones.

Planning a Visit

The Gallery is open daily, with the late-evening window extending to 2am on Wednesday through Saturday , a meaningful distinction in a city where most kitchen-forward rooms close well before midnight. Address: 9 Conduit St, London W1S 2XG. Hours: Monday, Tuesday, Sunday 8:30am–12am; Wednesday through Saturday 8:30am–2am. Budget: £££ (mid-range by Mayfair standards; substantially below the building's starred room). Awards: Michelin Plate 2024 and 2025; Opinionated About Dining Casual Europe #649 (2025). Booking in advance is advisable for evening sittings and afternoon tea, particularly on weekends.