Le Saint-Paul
Relais Chateaux Award
Our verdict
Le Saint-Paul is a restaurant at the five-star Hôtel Le Saint Paul, housed in a 16th-century Provençal residence within the fortifications of Saint-Paul-de-Vence. Executive chef Pietro Ingrande leads a Mediterranean kitchen with Italian influences and local seasonal ingredients.
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Dining Within the Fortifications of Saint-Paul-de-Vence
Restaurant Le Saint Paul is part of the five-star Hôtel Le Saint Paul at 86 Rue Grande, within the fortifications of Saint-Paul-de-Vence. The hotel occupies a 16th-century Provençal residence and includes both Le Saint Paul and Côté Terrasse.
Executive chef Pietro Ingrande leads the restaurants with a traditional and creative approach that highlights Mediterranean, Italian, and local ingredients. At Le Saint Paul, dinner is served indoors or on the terrace.
Menu and Reservations
The menu includes starters, main courses, desserts, an Artists' Menu, and a vegetarian Jardin Menu. Current dishes include purple artichoke, red mullet, line-caught fish, Sisteron lamb, and a local-producer cheese selection. The restaurant is open for dinner from 19h00 to 22h00, Monday through Sunday. Reservations are recommended and can be requested by telephone at +33 (0)4 93 32 65 25 or by email at restaurant@lesaintpaul.com.
Explore La Colombe d'Or, La Table de Pierre, and Le Domaine du Mas de Pierre. Discover Auberge de l'Ill, Bras, Mirazur, Flocons de Sel, Restaurant Marcon, AM par Alexandre Mazzia, and Alléno Paris au Pavillon Ledoyen. Plan more time in the area with Saint-Paul-de-Vence experiences.
Frequently asked questions
What's the address for Le Saint-Paul?
Le Saint-Paul is at 86 Rue Grande, 06570 Saint-Paul-de-Vence, France.
Who is the chef at Le Saint-Paul?
Executive chef Pietro Ingrande leads Restaurant Le Saint Paul and Côté Terrasse.
What type of food does Le Saint-Paul serve?
Le Saint Paul serves Mediterranean cuisine with Italian influences, using local and seasonal ingredients.
When is Le Saint-Paul open?
Le Saint Paul is open for dinner from 19h00 to 22h00, Monday through Sunday.
How do I make a reservation?
Reservations are recommended. Call +33 (0)4 93 32 65 25 or email restaurant@lesaintpaul.com.
| Venue | Cuisine | Price | Awards |
|---|---|---|---|
| Le Saint-PaulThis venue (the venue you are viewing) | Classic French Gastronomic | $150–200 | Relais Chateaux Award |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Relais Chateaux Award
Relais Chateaux
Full recognition history (2 entries)
Relais Chateaux Award
Relais Chateaux
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Details
- Romantic
- Elegant
- Intimate
- Classic
- Sophisticated
- Date Night
- Special Occasion
- Celebration
- Terrace
- Historic Building
- Hotel Restaurant
- Panoramic View
- Sommelier Led
- Local Sourcing
- Garden
- Street Scene
- A La Carte
- Prix Fixe
- Wine
Intimate and refined with warm, cozy lighting; the interior restaurant features elegant décor with period details, while the terrace offers romantic al fresco dining under parasols with views of the surrounding countryside and distant Mediterranean.