With his new venue, Philippe Etchebest had in mind lovers of tradition, those nostalgic for great brasseries, and anyone seeking a restaurant serving good food in a warm and elegant atmosphere (hardwood floors, wood panelling, chandeliers and mirrors). Traditional service and tableside finishes set the tone. Pâté en croûte, egg-mayonnaise, Lucullus terrine (with foie gras and beef tongue), duck à l’orange, pike quenelles with lobster sauce or skate à la grenobloise – the classics and the excellent cuts of meat to share are beautifully executed and rich. Diners come to treat themselves to dishes à la carte.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- 3 Rue du Pas-Saint-Georges, 33000 Bordeaux, France
- Phone
- +33 5 18 05 06 22
- Website
- leclassique.fr
Saves & bookings on Pearl
With his new venue, Philippe Etchebest had in mind lovers of tradition, those nostalgic for great brasseries, and anyone seeking a restaurant serving good food in a warm and elegant atmosphere (hardwood floors, wood panelling, chandeliers and mirrors). Traditional service and tableside finishes set the tone. Pâté en croûte, egg-mayonnaise, Lucullus terrine (with foie gras and beef tongue), duck à l’orange, pike quenelles with lobster sauce or skate à la grenobloise – the classics and the excellent cuts of meat to share are beautifully executed and rich. Diners come to treat themselves to dishes à la carte.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin · 2026 Michelin Plate
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