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Nuremberg, Germany

Der Schwarze Adler

CuisineModern Cuisine
Price€€€
Michelin

In a beautifully restored historic house, Der Schwarze Adler in Nuremberg pairs classical technique with modern finesse under chef-owner Christian Brieske, offering seasonal tasting menus, a German-forward wine program, and warmly polished service in a romantic, fine dining setting.

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Address
Kraftshofer Hauptstraße 166, 90427 Nürnberg, Germany
Phone
+49 911 97957784
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Der Schwarze Adler restaurant in Nuremberg, Germany
About

Der Schwarze Adler is a restaurant in Nuremberg, Germany. Housed in a lovingly restored historic building, this fine dining address draws informed travelers seeking intimacy, precision, and warmth. The restaurant balances classical technique with contemporary flair, with a focus on refined cuisine and gracious service. The Story & Heritage Der Schwarze Adler’s character begins with its timbered façade and continues inside with soft lighting, polished wood, and a romantic, fireside glow.

The kitchen emphasizes product quality, classical foundations, and respect for terroir. While the restaurant embraces modernity, it retains the soul of an old-world inn, evolving into a destination for Nuremberg fine dining. The team’s meticulous technique and polished hospitality guide the experience. The Cuisine & Menu Expect seasonal, product-driven plates that reveal depth through restraint.

Brieske’s cuisine favors elegant structure: think dry-aged Franconian venison with juniper jus and roasted salsify; line-caught Arctic char with dill emulsion, charred cucumber, and trout roe; or a feather-light parsley root velouté finished with nutty brown butter. The menu shifts with the seasons and producers. Sourcing privileges regional artisans, Franconian game, alpine dairy, and market vegetables, supplemented by pristine seafood. Vegetarian options can be arranged with advance notice, and the kitchen is attentive to dietary requirements.

Experience & Atmosphere The dining room is intimate and refined: linen-draped tables, candlelit nooks, and a measured hush that invites conversation. Service is attentive and friendly, embodying German precision softened by genuine warmth. A knowledgeable sommelier curates a cellar strong in German and Austrian labels, Riesling and Sylvaner from the region, alongside Burgundy and Champagne, offering thoughtful wine pairings that spotlight minerality and balance. Limited-seat private dining can often be arranged for celebrations, and the team accommodates special requests with grace.

Reservations are recommended, particularly for weekends; smart-casual attire suits the room’s understated elegance. Expect synchronized pacing and polished tableside touches. Closing & Call-to-Action Der Schwarze Adler offers an experience of quiet luxury and culinary poise. Opt for the tasting menu with curated wine pairings to appreciate Brieske’s classical-modern perspective, and inquire about private dining for intimate occasions.

This is a refined table in Nuremberg.

Reputation & Price

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The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Michelin Plate

    Michelin

  2. Michelin Plate

    Michelin

At a Glance
Visit details

Current opening hours

Monday
Open 24 hours
Tuesday
Open 24 hours
Wednesday
Open 24 hours
Thursday
Open 24 hours
Friday
Open 24 hours
Saturday
Open 24 hours
Sunday
Open 24 hours

Hours can change for holidays and private events.