Dan Dan serves traditional Japanese izakaya food in Aomori with sake, beer, craft cocktails, and a 2025 Tabelog 100 #85: 3.6pts credential.
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- Address
- 青森県八戸市大字鷹匠小路4
- Website
- tabelog.com
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Tabelog 100 #85: 3.6pts
Tabelog 100 #85: 3.6pts gives Dan Dan a 2025 credential from Tabelog. The format is a standalone traditional Japanese izakaya with a chefs counter, which suits a focused dinner plan.
Horse sashimi and grilled local fish
Horse sashimi, seasonal seafood sashimi, and grilled local fish anchor the named dishes, with local sourcing and sustainable seafood also in focus. Sake, beer, and craft cocktails fit the izakaya format without requiring formal dress.
Side-by-Side Snapshot
Comparable venues by cuisine and price in the same metro.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Dan Dan | Traditional Japanese Izakaya | $$ | , | Hachinohe City |
| Sumibi Yakiniku Daijun | Traditional Japanese Yakiniku | $$ | , | Tsutsumimachi |
| Nano Hana | Japanese Regional Fine Dining | $$$ | , | Honcho |
| Hata Zen | Aomori seafood-focused Japanese izakaya | $$$ | , | Yasukata |
| Kaikyo So | Traditional Japanese Seafood | $$ | , | Oma Town |
| Ikeda Farm | Takko wagyu yakiniku restaurant & butcher | $$ | , | Takko |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #85 · No. 85
Tabelog · Tabelog 100 - Izakaya - EAST - 2025
Continue exploring
More in Aomori
At a Glance
- Cozy
- Low Profile Address
- Lively
- Intimate
- After Work
- Casual Hangout
- Date Night
- Group Dining
- Solo
- Late Night
- Standalone
- Chefs Counter
- Sake Program
- Beer Program
- Craft Cocktails
- Local Sourcing
- Sustainable Seafood
A relaxing, intimate tavern-like space with only 22 seats, counter and tatami seating, and a cozy hideout feel suited to unwinding over drinks and seafood-focused small plates.