Restaurants, hotels, bars and wineries in Strasbourg from the En Primeur Club guide.
Accolades in Strasbourg
Our guide counts five Michelin-starred restaurants in Strasbourg and five Michelin stars in total. Au Crocodile, 1741, Les Funambules, and de:ja each hold a Michelin star dated 2026, as does Umami in Centre.
Au Crocodile in Centre holds a Michelin star for 2026. The kitchen blends Alsatian terroir with classic French technique on a tasting menu and a la carte. The wine program is exceptional, with an extensive sommelier-led list. The restaurant also holds a Relais Chateaux Award for 2026 and a Gault & Millau Remarkable Restaurant score of 15 points for 2025.
1741 in Bourse-Esplanade-Krutenau holds a Michelin star for 2026. Chef Jérémy Page serves a tasting menu only, in townhouse salons, with seasonal dishes and a counter where the kitchen works in view. The wine program is exceptional and sommelier-led, with an extensive list and a serious selection of Alsace grands crus.
Les Funambules in Orangerie-Conseil Des Xv holds a Michelin star for 2026. Chef Guillaume Besson cooks modern French food with Asian influences, and the menu covers a tasting menu, a set menu, and a la carte. The wine program is sommelier-led, and the list includes natural wine.
de:ja in Orangerie-Conseil Des Xv holds a Michelin star for 2026. Chef Jockl Kaiser runs a tasting menu built on hyper-local Alsatian ingredients, with extractions, fermentations, and plant-forward cooking, in an open kitchen. The list includes natural wine.
Six exceptional wine programs are in our Strasbourg guide, and each one is sommelier-led. The restaurants below include a Star Wine List award, over 400 natural Italian wines, and a plant-based menu with natural wine.
Buerehiesel in Orangerie-Conseil Des Xv holds an exceptional wine program, extensive and sommelier-led, and a Star Wine List award for 2026. Chef Éric Westermann's kitchen cooks Alsatian haute French fine dining, with a tasting menu, a la carte, and prix fixe. Michelin gives the restaurant a Plate for 2026, and Gault & Millau scores it 15 points as a Remarkable Restaurant for 2025.
Un Cantalou à Strasbourg in Centre holds an exceptional wine program: over 300 natural, biodynamic, and organic wines from Alsace, Auvergne, and beyond, on an extensive sommelier-led list. The room pairs those bottles with artisanal cheeses and charcuterie, served as small plates and a la carte. Star Wine List names the restaurant for 2026.
In Vino Veritas in Centre holds an exceptional wine program: over 400 natural Italian wines, on an extensive sommelier-led list, with Italian cooking focused on truffles and small plates as well as a la carte. Michelin gives the restaurant a Plate for 2026, matching a Plate dated 2025.
Ondine in Centre is a 12-seat restaurant with an exceptional wine program: natural wine, sommelier-led, with zero-proof drinks. The kitchen serves modern plant-based tasting menus and a set menu, using seasonal local ingredients, from an open kitchen. Michelin gives the restaurant a Plate for 2025, and Opinionated About Dining recommended it on the Casual in Europe list for 2023.
Traditional Alsatian winstub is the most common cuisine in our Strasbourg guide, with 11 venues in that style. The restaurants below serve Alsatian winstub cooking a la carte with extensive wine lists.
Chez Yvonne - S'Burjerstuewel in Centre is a traditional Alsatian winstub with an extensive wine list and a la carte menu. The kitchen serves choucroute, baeckeoffe, and flammekueche. Michelin gives the restaurant a Bib Gourmand for 2026, matching Bib Gourmand awards dated 2024 and 2025.
Au Pont Corbeau in Bourse-Esplanade-Krutenau is the last family-run winstub in Strasbourg, serving Alsatian specialties a la carte with an extensive wine list. Michelin gives it a Bib Gourmand for 2026, matching a Bib Gourmand dated 2025. Star Wine List names it for 2026. Opinionated About Dining ranks it 673 on the Casual in Europe list for 2025.
La Vieille Enseigne in Centre is a traditional Alsatian winstub with an extensive wine list and a la carte menu. The kitchen serves jambonneau, choucroute, and onion tart made with local ingredients. Michelin gives the restaurant a Plate for 2026, matching Plates dated 2024 and 2025.
La Maison des Tanneurs in Centre serves traditional Alsatian winstub cooking a la carte, including choucroute garnie, river fish, and regional produce. The wine list is extensive. The restaurant occupies a tannery building and serves on a canal-side terrace.
Centre holds the most exceptional wine programs in our Strasbourg guide. Au Crocodile, Un Cantalou à Strasbourg, In Vino Veritas, and Ondine are all in Centre, and each program is sommelier-led. Au Crocodile pours an extensive list with classic French cooking. Un Cantalou à Strasbourg pours over 300 natural, biodynamic, and organic wines from Alsace, Auvergne, and beyond. In Vino Veritas pours over 400 natural Italian wines. Ondine pairs natural wine and zero-proof drinks with plant-based tasting menus.
Our guide counts five Michelin-starred restaurants in Strasbourg and five Michelin stars in total. They are Au Crocodile, Umami, 1741, Les Funambules, and de:ja, and each holds a Michelin star dated 2026. Au Crocodile and Umami are in Centre. 1741 is in Bourse-Esplanade-Krutenau. Les Funambules and de:ja are in Orangerie-Conseil Des Xv.
Tasting menus in our Strasbourg guide are in Centre, Bourse-Esplanade-Krutenau, and Orangerie-Conseil Des Xv. In Centre, Au Crocodile, Umami, La Casserole, Régent Petite France, Ondine, and Bistrot Coco serve a tasting menu, and Bistrot Coco's is carte blanche. 1741 in Bourse-Esplanade-Krutenau serves a tasting menu as its only format. de:ja in Orangerie-Conseil Des Xv also serves only a tasting menu. Buerehiesel in Orangerie-Conseil Des Xv serves a tasting menu with a la carte and prix fixe.
Le Purgatoire, Buerehiesel, Au Pont Corbeau, and Un Cantalou à Strasbourg hold a Star Wine List award for 2026 in our Strasbourg guide. Le Purgatoire is a wine bar in Bourse-Esplanade-Krutenau. Buerehiesel in Orangerie-Conseil Des Xv pairs the award with an exceptional sommelier-led list. Au Pont Corbeau in Bourse-Esplanade-Krutenau is an Alsatian winstub with an extensive list. Un Cantalou à Strasbourg in Centre pours over 300 natural, biodynamic, and organic wines from Alsace, Auvergne, and beyond.
By Emmett Haley · Updated October 8, 2026 · Editorial standards
Strasbourg
Selected entries from the current guide for Strasbourg.
Strasbourg, France
A Strasbourg institution with a three-star history and a current Michelin star, Au Crocodile sits at the intersection of Alsatian heritage and modern classical French technique. Service runs Tuesday through Saturday, evenings only except for Thursday–Saturday lunch.
Strasbourg, France
Across the quai from the Palais Rohan, 1741 holds a Michelin star earned in 2025 and a counter where the kitchen team works in full view. Chef Jérémy Page, trained under Robuchon, builds precise, delicate menus that nod to Alsace without being defined by it, sauces and jus carry much of the creative weight, supported by a serious selection of Alsace grands crus.
Strasbourg, France
de:ja earned its first Michelin star in 2025, placing Chef Jockl Kaiser's creative kitchen firmly on Strasbourg's fine dining map. Scandi-influenced interiors set the tone for a menu driven by fermentation, plant-forward cooking, and natural wines, with dishes titled in haiku rather than conventional descriptions. Bookings are taken online only, and the €€€€ price point reflects a serious tasting programme.
Strasbourg, France
Les Funambules holds a Michelin star for the second consecutive year in 2025, placing it among Strasbourg's more purposeful modern cuisine addresses. Chef Guillaume Besson works within a French culinary tradition that takes Alsace's larder seriously without folding into regional cliché. At the €€€ tier, it occupies a distinct position between the city's grand gastronomique rooms and its casual bistro circuit.
Strasbourg, France
A two-year consecutive Michelin star holder on Rue des Dentelles, Umami places chef William Shen's modern cuisine inside one of Strasbourg's most architecturally layered streets. At the €€€ price point, it occupies a clear position between casual Alsatian dining and the city's upper-tier €€€€ tables, drawing.
Strasbourg, France
Set inside a half-timbered pavilion in Strasbourg's Parc de l'Orangerie, Buerehiesel has held its place in Alsatian haute cuisine for decades under chef Éric Westermann. The kitchen maintains Alsatian foundations while working in the register of modern French technique, earning consistent recognition from Michelin and a 2025 ranking of #201 in Opinionated About Dining's Classical Europe list. Tuesday through Saturday service only; book well ahead.
Strasbourg, France
Among Strasbourg's winstubs, Au Pont Corbeau on Quai Saint-Nicolas operates at the direct end of the price spectrum while holding a Michelin Bib Gourmand and an Opinionated About Dining Casual Europe ranking, credentials that place it well above the tourist-trap brasseries lining the Ill. The formula is Alsatian cooking in its most direct register: communal tables, bottles that catch the light, and the kind of noise that arrives when a room is genuinely full.
Strasbourg, France
Au Coin des Pucelles holds a Michelin Plate (2025), placing it among Strasbourg's reliable addresses for traditional cuisine at accessible €€ pricing. Located on Rue des Pucelles in the heart of the Grande Île, it offers a grounded counterpoint to the city's starred modern tables without abandoning culinary seriousness.
Strasbourg, France
Chez Yvonne, S'Burjerstuewel is Strasbourg's most enduring argument for Alsatian cooking in its traditional form: choucroute, baeckeoffe, and flammekueche served in a wood-panelled winstub that has held a Michelin Bib Gourmand in both 2024 and 2025. At the €€ price tier, it sits at the accessible end of the city's dining range while drawing serious attention from both locals and visiting critics.
Strasbourg, France
A Michelin Plate-recognised brasserie on Strasbourg's northern edge, Colbert sits in the mid-tier of the city's dining scene, above the tourist-facing winstubs yet well below the starred tasting-menu circuit. Chef Sascha Rieb runs a programme rooted in French brasserie form, with modern technique applied in measured doses. Opinionated About Dining ranked it #620 in Europe for 2024, rising to #843 in 2025 within a competitive casual field.
Strasbourg, France
Gavroche sits in Strasbourg's mid-to-upper dining tier, holding consecutive Michelin Plates (2024–2025) and an Opinionated About Dining Classical in Europe ranking of #476 for 2025. Under chef Laurent Capdeville, the kitchen delivers modern cuisine with enough classical grounding to appeal to diners who want rigour without ceremony..
Strasbourg, France
La Casserole holds consecutive Michelin Plate recognition (2024 and 2025), a combination that signals sustained consistency rather than a single strong season. Sitting at the €€€ tier on Rue des Juifs in Strasbourg's historic core, it occupies the confident middle ground of the city's modern cuisine scene, between everyday bistros and the full Michelin-starred bracket above.
Strasbourg, France
A Michelin Plate-recognised address on Rue des Tonneliers, La Vieille Enseigne sits in Strasbourg's historic core and serves traditional Alsatian cuisine at a mid-range price point. Two consecutive Michelin Plate awards (2024 and 2025) position it among the city's recognised value options for regional cooking. It offers an accessible entry point into Alsace's Germanic-rooted culinary tradition without the commitment of a starred tasting menu.
Strasbourg, France
Carrying a Michelin Plate in both 2024 and 2025, Le Banquet des Sophistes sits in Strasbourg's mid-tier modern cuisine bracket, accessible by price yet credentialed by recognition.
Strasbourg, France
In Strasbourg's old town, Bistrot Coco trades the region's traditional winstub format for something leaner and more considered: a carte-blanche multi-course menu, available in omnivore or vegetarian versions, driven by contemporary technique and bold flavour combinations. Chef Constant Meyer, trained at Le Crocodile and Le Relais de la Poste, runs the room with the informality of a neighbourhood bistro and the ambition of a kitchen punching well above it.
Strasbourg, France
Blue Flamingo sits on the Presqu'île André-Malraux peninsula in Strasbourg, holding a Michelin Plate for two consecutive years.
Strasbourg, France
On Place de la Cathédrale, In Vino Veritas brings Italian cooking to one of Strasbourg's most visited squares, holding a Michelin Plate recognition in 2025. The €€ price point places it well below the city's starred Alsatian tables, making it a practical choice for visitors seeking Italian fare in the shadow of the Gothic cathedral.
Strasbourg, France
Set within a 19th-century tannery on Rue des Glacières, La Brasserie des Haras occupies one of Strasbourg's most architecturally compelling dining rooms.
Strasbourg, France
La Vieille Tour holds a Michelin Plate (2025), positioning it among Strasbourg's serious classic cuisine addresses. Located on Rue Adolphe Seyboth in the heart of the old city, it operates at the €€€ price point, a tier below the starred competition but with the kitchen discipline that recognition implies. For visitors who want Alsatian culinary tradition without the formality of a full tasting-menu evening, this is a considered choice.
Strasbourg, France
At the quieter end of Strasbourg's quayside dining strip, Mademoiselle 10 holds a Michelin Plate (2024), signals that its modern cuisine lands consistently with guests who return. The €€ price point places it in a different tier from the city's starred rooms, making it a practical choice for considered mid-range dining along the Quai des Pêcheurs.
Strasbourg, France
Ondine brings focused seafood and modern technique to Strasbourg's Grande Île, holding a Michelin Plate for two consecutive years alongside an Opinionated About Dining recommendation. Under chef Jake Hassal, the kitchen occupies a distinct niche in a city better known for Alsatian winstubs and heavier land-based menus. Open Tuesday through Saturday, it sits at the quieter end of the Petite Rue des Dentelles.
Strasbourg, France
The fine dining restaurant at Régent Petite France operates under the team from La Fourchette des Ducs, working from a terrace and dining room on the Canal de l'Ill in Strasbourg's Petite France quarter. The kitchen draws on Alsatian regional sourcing, trout and char from Sparsbach, squab, farm vegetables, assembled into meticulous, elegantly presented dishes. For visitors seeking a serious table in a historically layered setting, this is a logical address.
Strasbourg, France
Un Cantalou à Strasbourg earned a White Star recognition on Star Wine List in January 2024, placing it among a select tier of wine-serious addresses on the Grand'Rue. The restaurant occupies a position in Strasbourg's mid-to-upper dining scene where wine program depth shapes the room's identity as much as what arrives on the plate. For visitors tracking both Alsatian cuisine and considered wine lists, it belongs on the shortlist.
Strasbourg
Selected entries from the current guide for Strasbourg.
Strasbourg, France
A former 18th-century royal stable complex just across the river from Strasbourg's Grande Île, Les Haras has been transformed by Parisian designers Patrick Jouin and Sanjit Manku into a 115-room design hotel that earned a Michelin Key in 2024. Minimalist interiors contrast with exposed historic timbers, and an on-site spa includes a 17-metre pool, hammam, and sauna. Rates from $452 per night position it in the upper tier of the city's independent hotel offering.
Strasbourg, France
A 16th-century merchants' inn on the edge of Strasbourg's Grande Île, Cour du Corbeau carries Michelin Selected status within the MGallery collection and positions itself against the city's small group of historically grounded boutique hotels. The address on rue des Couples places guests within a short walk of the cathedral, the half-timbered Petite France quarter, and the institutional buildings of the European Parliament district.
Strasbourg, France
Le Graffalgar is a Michelin Selected hotel at 17 rue Déserte in Strasbourg, positioned at the design-led, independent end of the city's accommodation market.
Strasbourg, France
A Michelin Selected hotel on rue de la Nuée-Bleue in central Strasbourg, Léonor positions itself within the city's quieter, address-led accommodation tier, away from the Grand Île spectacle and closer to the deliberate pace of a property that earns recognition through consistency rather than scale. For travellers who treat their hotel as a base for serious exploration, it sits in a genuinely useful part of the city.
Strasbourg, France
Positioned on the Rue des Francs-Bourgeois within walking distance of Strasbourg's cathedral quarter, Maison Rouge holds a Gault & Millau Exceptional Hotel distinction (5pts, 2025), placing it among a selective tier of French regional properties that earn recognition beyond star count alone.
Strasbourg, France
Set within a converted Renaissance ice factory on the banks of Strasbourg's Ill river, Régent Petite France earned a Gault & Millau Exceptional Hotel designation (5 points, 2025), placing it among a small tier of Alsatian properties recognised for architectural integrity and hospitality depth. The address in the Petite France quarter puts guests within minutes of the city's medieval tanneries and canal walks, making it a considered base for those who treat the stay itself as part of the itinerary.
Strasbourg, France
Occupying a handsome building steps from Place Saint-Pierre-le-Jeune on Strasbourg's Grande Île, this Accor-group property earned a Gault & Millau Exceptional Hotel designation in 2025, placing it among a small cohort of Alsatian addresses recognized at that level. The location puts the cathedral, the Petite France quarter, and the city's densest concentration of winstubs within walking distance.
Strasbourg, France
Maison Kammerzell occupies one of Strasbourg's most recognisable medieval buildings on Place de la Cathédrale, steps from the Notre-Dame cathedral. The address has drawn visitors to Alsatian cuisine for generations, making it one of the Grande Île's most historically freighted dining rooms. Its position on the cathedral square places it at the centre of the city's architectural and gastronomic identity.
Strasbourg
Selected entries from the current guide for Strasbourg.
Strasbourg, France
A 16th-century chapel converted into a wine bar in spring 2019, Le Purgatoire occupies one of Strasbourg's more atmospheric addresses on Rue de Zurich. The interior carries the weight of its ecclesiastical past while the terrace opens to sunlight when the season allows. It sits in the current wave of Alsatian wine bars that treat the region's Riesling and Pinot Gris seriously, without the ceremony of a formal dining room.
Strasbourg, France
Bar Le Meyerhof belongs to Strasbourg’s quieter cocktail register: architectural setting first, drink choice second, with its Rue du Bouclier address attached to a historic Vosges-sandstone spiral stair. Public details are limited, which makes it a bar to assess through setting, pacing, and the city’s after-dinner drinking habits rather than awards or chef-led narrative.
Strasbourg, France
Set within Strasbourg's medieval Petite France quarter, Pavillon Régent offers a hotel bar experience shaped by the neighbourhood's half-timbered architecture and the city's position at the crossroads of French and Alsatian drinking culture. The address at 6 Rue des Moulins places guests within walking distance of the city's most characterful canalsides, making it a natural stopping point for those exploring the region's wine and spirits traditions.
Strasbourg
Selected entries from the current guide for Strasbourg.
No venues found.
Continue exploring
