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Best Michelin-Starred Restaurants in Orlando

How this list is chosen: Restaurants holding Michelin stars, listed alphabetically.

  • Camille

    1 Michelin star

    Camille at 4962 New Broad St earned Orlando its first Vietnamese Michelin star in 2025, placing the city on a culinary map long dominated by theme-park adjacency. Chef Hrishikesh Desai frames the Vietnamese pantry through precision technique, with fermentation and nuoc mam at the structural centre of the menu.

  • Capa

    1 Michelin star · Wine Spectator Best of Award of Excellence · Exceptional wine program

    Capa occupies the 17th floor of Four Seasons Resort Orlando at Walt Disney World Resort, combining Basque-inflected tapas and wood-fired prime steaks with a wine list of 350 selections. Consecutive Michelin stars in 2024 and 2025 confirm its place at the summit of the Orlando steakhouse tier. The Spanish-accented format, communal pacing, and sommelier-led cellar make it a distinct proposition in a city better known for theme-park dining.

  • Kadence

    1 Michelin star

    Kadence holds two consecutive Michelin stars (2024, 2025) and represents a different tier of ambition within Orlando's Japanese dining scene. Under chef Haley Duren, the Winter Park Road counter operates at a price point comparable to starred Japanese restaurants in major coastal cities, but with a fraction of their booking friction. For a $$$$ spend, the credentials are unusually strong by any regional standard.

  • Papa Llama

    1 Michelin star

    Papa Llama holds back-to-back Michelin stars (2024 and 2025) and brings Peruvian cuisine to a Curry Ford Road address that most visitors would not anticipate for cooking at this level. Chef Masayuki Komatsu's kitchen operates at the $$$$ tier, placing it alongside the city's tightest competitive set. Reservations and planning details are worth confirming directly before visiting.

  • Sorekara

    2 Michelin stars

    Sorekara Orlando defies convention through Chef William Shen's whimsical interpretation of Japan's 72 micro seasons, offering an intimate tasting menu experience across multiple rooms in Baldwin Park. Operating just one seating per evening on select nights, this exclusive restaurant transforms seasonal Japanese cuisine into theatrical artistry.

  • Victoria & Albert's

    1 Michelin star · Wine Spectator Best of Award of Excellence · Exceptional wine program

    Victoria & Albert's at Walt Disney World's Grand Floridian Resort holds a Michelin star, AAA 5 Diamond recognition, and a La Liste score of 93 points — placing it among Florida's most formally ambitious dining rooms. A seven- or ten-course tasting format, a 1,650-bottle wine inventory, and tableside French trolley service distinguish it from any comparable room in the state. Dinner runs three to four hours and requires advance planning.