
Unasen is a traditional grilled eel restaurant in Katori with Tabelog 100 #66 recognition in 2024 and signatures such as grilled unagi over rice.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- 千葉県香取市小見川5628
- Phone
- +81478821804
- Website
- tabelog.com

Tabelog 100 #66 in 2024
Tabelog 100 #66 in 2024 gives Unasen a dining credential tied to a traditional unagi kitchen. That makes it a focused pick for diners centering lunch or dinner on eel.
Grilled unagi over rice and seasonal wild eel
Grilled unagi over rice anchors the signatures, alongside loach dishes and wild eel from mid‑September to mid‑November. Local sourcing and sustainable seafood sharpen the reason to choose the eel format.
千葉県香取市小見川5628, casual pacing
千葉県香取市小見川5628 puts the restaurant in Katori, Japan. Casual dress, casual service, standard pacing, and conversational noise support a low-formality meal plan.
A Quick Peer Check
Comparable venues by cuisine and price in the same metro.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Unasen | Traditional Unagi (Grilled Eel) Restaurant | $$ | , | Omigawa |
| Unagi Kappou Yamada | Traditional Unagi (Grilled Eel) Restaurant | $$$ | , | Sawara |
| 香屋 | Hiroshima Okonomiyaki Izakaya | $$ | , | 城町 |
| Kirakutei (器楽亭) | Seafood Izakaya | $$ | , | Kugayama |
| Hana Goori Kakigori | Japanese Kakigori (Shaved Ice) | $$ | , | Roppongi |
| Yagiya | Traditional Okinawan Soba | $$ | , | Yaese-cho |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #66 · No. 66
Tabelog · Tabelog 100 - Unagi - 2024
Continue exploring
More in Katori
At a Glance
- Classic
- Cozy
- Rustic
- Low Profile Address
- Group Dining
- Casual Hangout
- Family
- Solo
- Private Dining
- Standalone
- Sake Program
- Local Sourcing
- Sustainable Seafood
A classic house‑style unagi restaurant with tatami rooms and a small table area, non‑smoking and relaxed, where the focus is on quietly enjoying expertly prepared eel rather than flashy decor.




