Set in a small village at the foot of the imposing Mount Mangrt, within a restored farmhouse with over two centuries of history, Chef Tomaž Sovdat’s cooking is distinguished by its apparent simplicity, which belies a notable ability to take full advantage of the ingredients, with balance and finesse. The restaurant offers two tasting menus of four or six courses, presented verbally by the dining room staff. The wine selection, focused on local labels, is thoughtfully curated and offered at particularly appealing prices.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Log Pod Mangartom 57, Bovec, Gorizia, 5230, SVN
- Phone
- +386 41 219 332
- Website
- restavracijamangrt.si
- Directions
- Get directions
Saves & bookings on Pearl
Set in a small village at the foot of the imposing Mount Mangrt, within a restored farmhouse with over two centuries of history, Chef Tomaž Sovdat’s cooking is distinguished by its apparent simplicity, which belies a notable ability to take full advantage of the ingredients, with balance and finesse. The restaurant offers two tasting menus of four or six courses, presented verbally by the dining room staff. The wine selection, focused on local labels, is thoughtfully curated and offered at particularly appealing prices.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin · 2026 Michelin Plate
