Place des Fetes

Place des Fêtes, is a culinary sanctuary that celebrates the art of fine dining with an effortless blend of luxury and comfort. As soon as you step through its welcoming doors, the restaurant's chic yet cozy ambiance suggests an evening of both elegance and ease, making it an ideal backdrop for an intimate rendezvous or a memorable gathering among discerning friends.

The decor pays homage to old-world charm with modern sensibilities, featuring lush, velveteen furnishings that invite diners to linger, and curated art pieces that spark conversation. The soft, ambient lighting accentuates the warm tones of the space, lending an ethereal glow that complements the constellation of flavors presented on every plate.

At the helm of Place des Fêtes is a team of culinary visionaries who masterfully craft a menu that traverses the globe while paying homage to the local terroir. Each dish is a testament to their commitment to sourcing the finest ingredients, a harmony of seasonality and innovation.

Begin your culinary journey with an appetizer like the delicate Hamachi Crudo, adorned with a vibrant citrus dressing and a sprinkle of espelette pepper, which provides a subtle warmth, awakening the palate. Move on to the entrées, where the sumptuous Duck à l'Orange reimagines the classic French dish with a modern twist, its perfectly crisp skin and succulent meat paired with a sweet and tangy sauce that lingers on the tongue.

For those with a penchant for seafood, the Lobster Risotto is a tour de force, boasting generous chunks of buttery lobster nestled in a bed of creamy, al dente Arborio rice, subtly flavored with saffron and a hint of Pernod for an unexpected anise note.

Place des Fêtes' commitment to indulgence extends to their dessert menu, where the Chocolate Ganache Tart stands out. This decadent delight, with its rich, velvety filling and flaky pastry crust, is complemented by the tang of raspberry coulis and a dollop of Chantilly cream, providing a sweet and sumptuous finale to the meal.

Pair each moment of your meal with selections from the extensive wine list, featuring rare vintages and esteemed labels from the world's most celebrated wine regions, carefully chosen to accentuate the flavors of the cuisine.

As a pinnacle of cosmopolitan dining, Place des Fêtes offers not just a meal, but an experience—a symphony of taste that resonates with the sophistication and spirit of New York City.