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Élevage SoHo Kitchen & Bar

RESTAURANT SUMMARY

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Step just past the Epicurean Hotel’s artful lobby and Élevage SoHo Kitchen & Bar opens like a confident whisper—an urbane refuge where the city’s pulse softens and the evening’s promise begins. The room is polished without posturing, a discreet stage for elevated cooking that speaks in measured tones: warm light, softly upholstered textures, and the low murmur of conversation that signals you’ve found the right address.

Dinner is the headliner, and the menu reads like a thoughtfully stamped passport. Smoked barbecue chicken wings arrive lacquered and aromatic, their sweet-heat perfume balanced by a silken wild mushroom chawanmushi—a dialogue between comfort and finesse. A delicate hand with spice threads through the experience: za’atar’s citrusy lift and Madras curry’s warmth enliven grass-fed bison and Florida grouper, showcasing ingredients with clarity rather than bravado.

What distinguishes Élevage is its instinct for balance. A golden, crackling chicken schnitzel yields to a cushion of buttery spaetzle, while a vivid mustard jus brightens each bite—richness met with buoyancy, indulgence tempered by light. Saucing is purposeful, seasoning precise; every element feels edited, composed, and quietly assured.

Service mirrors the cuisine—attentive yet unhurried, with a sommelier’s guidance that favors discovery over declaration. The wine list leans eclectic and food-friendly, amplifying the kitchen’s global arc, while thoughtful cocktails nod to the hotel’s Epicurean roots. For the well-traveled diner seeking resonance rather than spectacle, Élevage offers an invitation to settle in, savor the craft, and let the evening unfurl with refined ease.

In a neighborhood that thrives on style, Élevage delivers substance—an intimate, insider’s experience where international flavors are grounded by technique and restraint. It is a destination for those who value nuance: a place where the memory of a perfect bite—crisp, tender, fragrant with spice—becomes the souvenir you carry home.

CHEF

ACCOLADES

(2024) Michelin Plate

(2025) Michelin Plate

(2025) Wine Spectator Award of Excellence

CONTACT

1207 S. Howard Ave., Tampa, Florida 33606

+1 813-999-8726

FEATURED GUIDES

NEARBY RESTAURANTS

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