Michelin Plate
Our verdict
L'Épicentre in Perpignan is open at 25 Allée des Chênes, Parc Ducup, with current tourism, Michelin, and restaurant booking listings.
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- Address
- 25 Allée des Chênes, Parc Ducup, 66000 Perpignan, France
- Phone
- +33 4 68 85 56 54
- Hours
- Mon–Tue ClosedWed 12–1:30 PMThu–Sat 12–1:30 PM, 7:30–9:15 PMSun 12–1:30 PM
- Website
- restaurantlepicentre.fr
- Directions
- Get directions
- Booking
- Book on Zenchef

L'Épicentre in Perpignan is open at 25 Allée des Chênes, Parc Ducup. Current tourism, Michelin, and the restaurant's own booking site list the restaurant with hours and reservations, so it should no longer be treated as a future opening.
Frequently asked questions
Is L'Épicentre suitable for children?
The Parc Ducup setting and park-side format make L'Épicentre accessible for families. The menu includes approachable preparations like spinach cream and escargots, though no dedicated children's menu is documented. The outdoor garden context typically accommodates varied dining paces.
Is L'Épicentre better for a quiet night or a lively one?
Park dining in Parc Ducup leans toward relaxed outdoor rhythm rather than high-energy service. The allée des Chênes address and garden format suggest daytime or early-evening visits suit the venue better than late-night service, though specific hours remain unpublished.
Is L'Épicentre award-winning?
L'Épicentre has received recognition including: Crème d’épinards, escargots....
What's L'Épicentre's location?
L'Épicentre is located at 25 allée des Chênes, au Parc Ducup, Perpignan, Occitanie, 66000, FRA, Perpignan.
What's the best way to book L'Épicentre?
No website or published phone number is available through public channels. Walk-ins are the likely route for park-format venues at 25 allée des Chênes, though confirmation requires on-site inquiry or local tourism office contact in Perpignan.
What's the standout thing about L'Épicentre?
The Parc Ducup location anchors the format: outdoor bistro plates centered on Roussillon's vegetable corridor. Spinach cream and escargots reflect the region's coastal-plain sourcing, and the garden setting differentiates L'Épicentre from Perpignan's interior dining rooms.
Comparison Snapshot
Comparable venues by cuisine and price in the same metro.
| Venue | Cuisine | Price | Awards |
|---|---|---|---|
| L'ÉpicentreThis venue — the venue you are viewing | Modern French gastronomic cuisine | $50–100 | Michelin Plate |
| Le Garriane | Modern French Seasonal Bistro | $20–30 | Michelin Bib Gourmand |
| Sa Botiga | Sardinian and Italian | Not listed | Not listed |
| Maménakané | Modern Japanese Fine Dining | Not listed | Michelin Plate |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin
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The wine
- Wine program
- Curated wine list
- Extensive wine list
Details
- Elegant
- Modern
- Cozy
- Romantic
- Date Night
- Business Dinner
- Celebration
- Special Occasion
- Terrace
- Standalone
- Design Destination
- Extensive Wine List
- Local Sourcing
- Tasting Menu
- A La Carte
- Wine
Current opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 12–1:30 PM
- Thursday
- 12–1:30 PM, 7:30–9:15 PM
- Friday
- 12–1:30 PM, 7:30–9:15 PM
- Saturday
- 12–1:30 PM, 7:30–9:15 PM
- Sunday
- 12–1:30 PM
Hours can change for holidays and private events. Last verified .
Contemporary and elegant dining room with carefully plated dishes, soft lighting and a calm, intimate atmosphere suited to leisurely gastronomic meals rather than a bustling brasserie feel.















