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Traditional Mayan Cuisine
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Mérida, Mexico

Chef Rosalia Chay

CuisineYucatecan Mexican
Dress CodeCasual
ServiceUpscale Casual
NoiseConversational
CapacityIntimate

Chef Rosalia Chay serves Traditional Mayan Cuisine in Yaxunah, with cochinita pibil, relleno negro, recados, and tortillas among its named dishes.

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Address
7, x 8, 97920 Yaxunah, Yuc., Mexico
Phone
+52 998 348 3352
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Chef Rosalia Chay restaurant in Mérida, Mexico
About

Traditional Mayan cuisine

Traditional Mayan cuisine anchors Chef Rosalia Chay, whose kitchen focuses on Yucatecan Mexican cooking and local, farm-to-table sourcing.

Cochinita pibil at lunch

Cochinita pibil, relleno negro, recados, and tortillas define the named dishes. Lunch fits the format, which runs as an extended experience.

Garden and private dining

The garden, open kitchen, and private dining options suit a casual, upscale-casual visit with conversational noise.

Signature Dishes
Cochinita PibilRelleno NegroRecadosTortillas
Frequently asked questions

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At a Glance
Vibe
  • Intimate
  • Rustic
  • Low Profile Address
Best For
  • Special Occasion
  • Group Dining
Experience
  • Open Kitchen
  • Private Dining
  • Garden
Sourcing
  • Local Sourcing
  • Farm To Table
Dress CodeCasual
Noise LevelConversational
CapacityIntimate
Service StyleUpscale Casual
Meal PacingExtended Experience
Visit details

Current opening hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
9 AM–5 PM
Saturday
9 AM–5 PM
Sunday
9 AM–5 PM

Hours can change for holidays and private events. Last verified .

Intimate, family-oriented atmosphere set in Chef Rosalia's jungle home with open-air kitchen and backyard pib oven; warm and welcoming with educational demonstrations throughout the meal.