Pizzardi Artigianale brings Neapolitan pizza technique to Bogotá's Chapinero district, using long-matured doughs baked in a stone Mamforni oven and base ingredients imported directly from Italy. The project was founded by chef pizzaiola Andrea Bornacelli and Alejandro Sardi, whose surname gives the restaurant half its name.
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- Address
- Cl. 81 #11 - 17 BOGOTÁ, Bogotá, Cundinamarca, Colombia
- Phone
- +57 310 2211729
- Website
- pizzardi.com.co
- Directions
- Get directions
Saves & bookings on Pearl
Pizzardi Artigianale in Bogotá
Pizzardi Artigianale serves pizza in Bogotá and holds 50 Top Pizza Latin America #3 in 2026. The Cl. 81 address fixes it in Bogotá, Cundinamarca, for diners planning a city stop.
Pizza on Cl. 81
Pizza stays the core at this Cl. 81 spot, with Colombia as the setting and +57 310 2211729 for direct contact.
In Context
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Notes |
|---|---|---|---|
| Pizzardi ArtigianaleThis venue — the venue you are viewing | Pizza | Not listed | Not listed |
| La Macarena | La Macarena, Spanish Tapas | $$ | Not listed |
| Restaurante Peruano - El Indio de Machu Picchu | Porciuncula, Authentic Peruvian | $$ | Not listed |
| Casa Mamá Luz | Egipto, Authentic Colombian Caribbean | $$ | Not listed |
| Café Amarti | Usaquen, Italian | $$ | Not listed |
| Qun | Not listed | $$$ | La Cabrera, Contemporary Nikkei with Peruvian & Colombian Influences |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
50 Top Pizza Latin America #3
50 Top Pizza
At a Glance
- Classic
- Cozy
- Casual Hangout
- Date Night
- Standalone
- Craft Cocktails
Current opening hours
- Monday
- 12–7 PM
- Tuesday
- 12–9:45 PM
- Wednesday
- 12–9:45 PM
- Thursday
- 12–10:45 PM
- Friday
- 12–10:45 PM
- Saturday
- 12–10:45 PM
- Sunday
- 12–10 PM
Hours can change for holidays and private events. Last verified .
Welcoming and hospitality-driven, with an emphasis on making guests feel at home around authentic Italian and Neapolitan traditions.