Born as a fishmonger’s and transformed over time into a small seafood delicatessen, this venue welcomes guests into a simple yet thoughtfully appointed setting, with an intimate front room and a colourful conservatory at the rear that opens to the outdoors in summer. Here Ivan manages front of house with courtesy and expertise, while in the kitchen Bartolo selects the freshest produce with great care. Among the more distinctive offerings, the original and well-executed “seafood charcuterie” is distinctive, alongside fried squid that is also available for takeaway. Not to be missed is the pan-cooked baby octopus, tender and flavourful, served with a datterini tomato sauce and a crispy bruschetta that practically begs you to mop up every last drop. Strong demand makes booking essential, particularly at weekends.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Via Lanzo 14, Ciriè, Piedmont, 10073, ITA
- Phone
- +39 011 921 1013
- Website
- pesceriasanmartino.it
Saves & bookings on Pearl
Born as a fishmonger’s and transformed over time into a small seafood delicatessen, this venue welcomes guests into a simple yet thoughtfully appointed setting, with an intimate front room and a colourful conservatory at the rear that opens to the outdoors in summer. Here Ivan manages front of house with courtesy and expertise, while in the kitchen Bartolo selects the freshest produce with great care. Among the more distinctive offerings, the original and well-executed “seafood charcuterie” is distinctive, alongside fried squid that is also available for takeaway.
Not to be missed is the pan-cooked baby octopus, tender and flavourful, served with a datterini tomato sauce and a crispy bruschetta that practically begs you to mop up every last drop. Strong demand makes booking essential, particularly at weekends.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin · 2026 Michelin Plate
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