Skip to Main Content
Traditional Chinese
← Collection
Captain Cook, United States

Hong Kong Chop Suey

Price≈$15
Dress CodeCasual
ServiceCasual
NoiseConversational
CapacityLarge

Hong Kong Chop Suey serves Traditional Chinese dishes in Captain Cook, with beer, casual service, and signatures including char siu pork and wor ton min.

Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.

Plan your visit on PearlPlan Your Visit
Address
82-6066, 8204, 82-6066 Mamalahoa Hwy, Captain Cook, HI 96704
Phone
+18083233373
Saves & bookings on Pearl
Hong Kong Chop Suey restaurant in Captain Cook, United States
About

Char siu pork and wor ton min

Char siu pork, duck dinner, egg foo young, wor ton min, ma po tofu, and shrimp fu young anchor the order. Hong Kong Chop Suey focuses on Traditional Chinese cooking for lunch and dinner.

Beer and conversational quick-bite pacing

Beer pairs with a casual, quick-bite format and a conversational noise level. The setup fits lunch or dinner when the plan calls for an unfussy meal that still allows easy conversation.

Signature Dishes
  • char siu pork
  • duck dinner
  • egg foo young
  • wor ton min
  • ma po tofu
  • shrimp fu young
Frequently asked questions

Side-by-Side Snapshot

Comparable venues nearby, for context on price, style, and recognition.

At a Glance
Vibe
  • Casual
  • Classic
  • Rustic
Best For
  • Casual Hangout
  • Family
  • Group Dining
Drink Program
  • Beer Program
Dress CodeCasual
Noise LevelConversational
CapacityLarge
Service StyleCasual
Meal PacingQuick Bite
Visit details

Current opening hours

Monday
10 AM–8 PM
Tuesday
10 AM–8 PM
Wednesday
10 AM–8 PM
Thursday
10 AM–8 PM
Friday
10 AM–8 PM
Saturday
10 AM–8 PM
Sunday
10 AM–8 PM

Hours can change for holidays and private events. Last verified .

Unpretentious dining room with basic furnishings; nothing fancy but accommodates both small and large parties across two rooms. Casual, no-frills atmosphere focused on food quality over ambiance.