Coque sits in Madrid’s luxury creative-Spanish bracket, using a staged format to turn the capital’s social rhythm of aperitif, cellar, kitchen and dining room into a composed sequence. Mario Sandoval leads the kitchen, with Diego Sandoval in the dining room and Rafael Sandoval on wine, supported by recognition from Guía Repsol, La Liste, Les Grandes Tables du Monde and Relais & Châteaux.
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- Address
- C. del Marqués del Riscal, 11, Chamberí, 28010 Madrid, Spain
- Phone
- +34 916 04 02 02
- Website
- restaurantecoque.com
- Directions
- Get directions

Coque is a Madrid restaurant associated with Spanish and creative cooking, led by Mario Sandoval. For diners planning a premium meal in the city, a reliable way to read it is through the verified basics: a high-end price category, smart-casual dress, and evening service on most open days, with Friday and Saturday also listing afternoon hours.
That matters in Madrid, where premium dining can range across many styles. Coque’s verified identity is Spanish, creative, expensive, and associated with Mario Sandoval rather than a casual brief. Diners comparing options might also consider Coque alongside DSTAgE, Saddle, Zalacaín, Kabuki Madrid, and Sushi Bar Hannah, depending on the kind of premium meal they want.
A premium Spanish meal in Madrid
Coque should be approached as a serious Madrid dining reservation rather than a quick stop. The confirmed cuisine is Spanish and creative, and the listed price level is €€€€.
Mario Sandoval is the verified chef and owner, which gives the restaurant a clear culinary identity. Beyond that, menu details should be checked directly with the restaurant before booking, especially if you are making plans around dietary preferences, allergies, a particular tasting format, or specific dishes.
The dress code is listed as smart casual. In practical terms, Coque is best treated as a polished, premium Madrid reservation: not necessarily formal in a rigid sense, but not a casual drop-in either.
What is verified about Coque
It is safer to describe the restaurant by what is confirmed: Spanish and creative cuisine, Mario Sandoval’s leadership, a €€€€ price level, and a Madrid setting.
For diners comparing high-end options, Coque’s clearest distinction is its creative Spanish positioning. DSTAgE, Saddle, Zalacaín, Kabuki Madrid, and Sushi Bar Hannah may be useful points of comparison for guests choosing among premium reservations in the city. Coque is the choice to consider when the brief is an expensive Madrid restaurant with a Spanish creative identity.
For planning, the firm details are enough to set expectations around price, cuisine, chef, dress code, and hours.
How to read the table before choosing it
Approach Coque as a premium Madrid booking. The restaurant is open Monday through Thursday from 6:30 pm to 12 am, Friday from 1 pm to 5:30 pm and 7 pm to 1 am, and Saturday from 1 pm to 5:30 pm and 7 pm to 1 am. Sunday is listed as closed.
The price is €€€€, so it is well suited to diners intentionally planning a high-end meal rather than looking for a quick or inexpensive option. The smart-casual dress code also points toward a polished evening without requiring unsupported assumptions about the exact atmosphere or service style.
For broader planning across the city, compare Coque with Madrid restaurants such as DSTAgE, Saddle, Zalacaín, Kabuki Madrid, and Sushi Bar Hannah, depending on the kind of premium reservation you are considering. For the rest of the trip, use broader Madrid dining, hotels, bars, and experiences resources as general planning tools.
The editorial verdict is direct: Coque is a strong candidate when the brief is a high-end Madrid restaurant serving Spanish, creative cuisine under Mario Sandoval. Confirm current menus, booking conditions, and any special requirements directly before reserving.
Comparable Spots, Quickly
Comparable venues by cuisine and price in the same metro.
| Venue | Cuisine | Price | Awards |
|---|---|---|---|
| CoqueThis venue — the venue you are viewing | Spanish, Creative | €€€€ | This venue |
| Sushi Bar Hannah | Japanese | €€€€ | Japanese, €€€€ |
| Saddle | Modern European, Modern Cuisine | €€€€ | Modern European, Modern Cuisine, €€€€ |
| Kabuki Madrid | Japanese Contemporary | €€€€ | Japanese Contemporary, €€€€ |
| DSTAgE | Modern Spanish, Creative | €€€€ | Modern Spanish, Creative, €€€€ |
| Zalacaín | French - Spanish, French-Basque, Classic Cuisine | €€€€ | French - Spanish, French-Basque, Classic Cuisine, €€€€ |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Guía Repsol 3 Soles
Guía Repsol
La Liste Top Restaurants
La Liste
Les Grandes Tables du Monde Member
Les Grandes Tables du Monde
Macarfi 9.1 Food Rating
Macarfi
Michelin 2 Stars
Michelin
Opinionated About Dining Top Restaurants in Europe Recommended
Opinionated About Dining
Relais Chateaux Award
Relais Chateaux
Star Wine List
Star Wine List
La Liste Top Restaurants
La Liste
Michelin 2 Stars
Michelin
Opinionated About Dining Top Restaurants in Europe Ranked #339
Opinionated About Dining
Relais Chateaux Award
Relais Chateaux
The Best Chef Two Knives
The Best Chef
We're Smart World 3 Radishes
We're Smart World
Michelin 2 Stars
Michelin
Opinionated About Dining Top Restaurants in Europe Ranked #428
Opinionated About Dining
Opinionated About Dining Top New Restaurants in Europe Recommended
Opinionated About Dining
Continue exploring
More in Madrid
More from Chef Mario Sandoval
Browse all →Restaurants in Madrid
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Browse all →At a Glance
- Elegant
- Sophisticated
- Modern
- Special Occasion
- Date Night
- Celebration
- Wine Cellar
- Open Kitchen
- Extensive Wine List
- Sommelier Led
Current opening hours
- Monday
- 6:30 PM–12 AM
- Tuesday
- 6:30 PM–12 AM
- Wednesday
- 6:30 PM–12 AM
- Thursday
- 6:30 PM–12 AM
- Friday
- 6:30 PM–12 AM
- Saturday
- 1–5 PM, 7 PM–12 AM
- Sunday
- 6:30 PM–12 AM
Hours can change for holidays and private events. Last verified .
Modern, comfortable, and alive with warm lighting, impressive decor, and an intimate, professional atmosphere.

























