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Traditional Catalan & Cerdanya Mountain Cuisine
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Alp, Spain

Ca L'Eudald

Price≈$25
ServiceCasual
NoiseConversational
CapacityMedium

A classic in the region of Alp featuring regional cuisine from Cerdanya prepared with local ingredients. Enjoy dishes like lamb from the village of Ger, cheese from Meranges, mountain rice or snails from Lleida. Their specialities include pig's trotters, duck, foie gras and hare à la royale, as well as game in season. All of their desserts are homemade. The restaurant features rustic décor and linen-draped tables, as well as two outdoor seating areas that are open during the summer months. Idea

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Address
Passeig Agnès Fabra, 4, 17538 Alp, Girona
Phone
+34-972890033
Directions
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Ca L'Eudald restaurant in Alp, Spain
About

A classic in the region of Alp featuring regional cuisine from Cerdanya prepared with local ingredients. Enjoy dishes like lamb from the village of Ger, cheese from Meranges, mountain rice or snails from Lleida. Their specialities include pig's trotters, duck, foie gras and hare à la royale, as well as game in season.

All of their desserts are homemade. The restaurant features rustic décor and linen-draped tables, as well as two outdoor seating areas that are open during the summer months. Ideal for anyone who loves local gastronomy.

Signature Dishes
Arros de muntanya (mountain rice)Pig's feetDuck with foie grasRoyal hareTraditional Catalan stews
The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Macarfi 7 Food Rating

    Macarfi

At a Glance
Vibe
  • Cozy
  • Rustic
  • Scenic
  • Classic
  • Intimate
Best For
  • Family
  • Group Dining
  • Celebration
  • Casual Hangout
  • Solo
Experience
  • Hotel Restaurant
  • Terrace
  • Garden
Drink Program
  • Extensive Wine List
Sourcing
  • Local Sourcing
  • Farm To Table
Views
  • Garden
  • Mountain
Noise LevelConversational
CapacityMedium
Service StyleCasual
Meal PacingStandard

Cozy, rustic mountain-style hotel restaurant with a familiar, welcoming atmosphere, serving traditional local cuisine in a warm indoor dining room plus terrace and garden areas.