This modern grill house surprises from the first moment. The spacious venue, tastefully decorated, retains the charm of an old house that makes you want to stay. The menu departs slightly from the classic grill format, offering both high-quality tapas —such as suckling pig taco, rib brioche or grilled mussels—and more substantial feasts of T-bone steaks and wild fish cooked over the fire. In the kitchen, flame is king: the embers are handled with precision, and the ingredients are treated
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- Address
- San Cristobal 17, 23400 Úbeda, Jaén (Úbeda)
- Phone
- +34-953753741
- Website
- hotelasadorjuancaballo.com
- Directions
- Get directions

This modern grill house surprises from the first moment. The spacious venue, tastefully decorated, retains the charm of an old house that makes you want to stay. The menu departs slightly from the classic grill format, offering both high-quality tapas —such as suckling pig taco, rib brioche or grilled mussels—and more substantial feasts of T-bone steaks and wild fish cooked over the fire.
In the kitchen, flame is king: the embers are handled with precision, and the ingredients are treated with the respect they deserve. A weekday executive menu is available, and rice dishes, lamb or suckling pig must be ordered in advance. Be warned: those who go, always come back for more.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Macarfi 6.8 Food Rating
Macarfi
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More in Úbeda
Restaurants in Úbeda
Browse all →At a Glance
- Rustic
- Modern
- Cozy
- Lively
- Business Dinner
- Group Dining
- Family
- Celebration
- Casual Hangout
- Hotel Restaurant
- Design Destination
- Local Sourcing
- Street Scene
Current opening hours
- Monday
- Closed
- Tuesday
- 1–4:30 PM, 8 PM–12 AM
- Wednesday
- 1–4:30 PM, 8 PM–12 AM
- Thursday
- 1–4:30 PM, 8 PM–12 AM
- Friday
- 1–4:30 PM, 8 PM–12 AM
- Saturday
- 1–4:30 PM, 8 PM–12 AM
- Sunday
- 1–4:30 PM
Hours can change for holidays and private events. Last verified .
Modern rustic grill-restaurant integrated into a small hotel, with warm contemporary design elements, tiled surfaces, and a cozy yet lively dining room that feels casual but polished.







