A classic in the Medio Vinalopó region, famous for their wood-baked rice dishes. Favourites include the rice with rabbit and snails, along with their regional gachasmigas. The pinosero garlic stew with picat is outstanding and must be ordered in advance. Round out your meal with one of their cocktails. Divided onto two floors, they offer a lounge, a terrace and plenty of space for private events. Ideal for sampling the traditional cuisine of the area.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Plaça. España, 4, 03650 Pinoso, Alacant (Pinoso)
- Phone
- +34-965477820
- Website
- alfonsorestaurante.es
- Directions
- Get directions

A classic in the Medio Vinalopó region, famous for their wood-baked rice dishes. Favourites include the rice with rabbit and snails, along with their regional gachasmigas. The pinosero garlic stew with picat is outstanding and must be ordered in advance.
Round out your meal with one of their cocktails. Divided onto two floors, they offer a lounge, a terrace and plenty of space for private events. Ideal for sampling the traditional cuisine of the area.
- arroz a la leña (wood-fired rice)
- monkfish
- escargots
- filet américain
- tiramisu
- chocolate pie
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Macarfi 6.9 Food Rating
Macarfi
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Elegant yet comfortable fine-dining atmosphere that blends local tradition with contemporary touches, offering well-presented dishes in a relaxed, quality-focused setting.







