167 Raw
Seafood
289 E Bay St, Charleston, SC 29401, United States
OUR SCORE
Accolades
• Named one of the "38 Essential Charleston Restaurants" by Eater Charleston (Multiple Years, including 2021)
• Featured in "The 24 Best Restaurants in Charleston" by Condé Nast Traveler (2021)
• Included in "The Best Restaurants in Charleston" by Southern Living (Yearly, multiple features)
• Received a mention in "50 Best Southern Restaurants in America" by OpenTable Diners' Choice Awards
• Ranked as a top seafood restaurant in Charleston by TripAdvisor reviews
• Featured in "Where to Eat Raw Oysters in Charleston" by Eater Charleston
• Highlighted in Travel + Leisure's "Best Places to Eat Like a Local in Charleston"
• Awarded the Certificate of Excellence by TripAdvisor (Multiple Years)
• Mentioned in "The South's Best Restaurants 2019" by Southern Living
Restaurant Summary
Perched on the vibrant streets of Charleston, 167 Raw is a culinary gem that offers an exquisite foray into the world of seafood. This charming eatery exudes a casual yet sophisticated ambience, where diners are invited to savor an array of oceanic delights that celebrate the bounty of the sea.
As you step into 167 Raw, you're greeted by a lively atmosphere that perfectly complements its maritime-inspired menu. The restaurant's ethos centers around the freshness and quality of its ingredients, sourcing the finest catches to ensure each dish sings with flavor.
The menu is a treasure trove of seafood fare, with standout dishes designed to tantalize the taste buds of the discerning gourmand. A perennial favorite, the lobster roll, is laden with succulent chunks of fresh lobster meat, lightly dressed and cradled within a buttery, toasted bun that delivers a satisfying combination of textures.
Oyster aficionados will rejoice at the sight of the raw bar, boasting an impressive selection of oysters that span regional varieties, each with its unique flavor profile – from the briny sweetness of the East Coast to the creamy richness of the West. These jewels of the ocean are shucked to order and presented with the customary accoutrements, promising a pure and unadulterated seafood experience.
For those seeking the warmth of comfort food with a gourmet twist, the fish tacos are not to be missed. They come with expertly seasoned and seared fish, cradled in soft tortillas, and adorned with vibrant, zesty slaw, embodying a symphony of flavors and a burst of color in every bite.
The ceviche at 167 Raw is another menu highlight, featuring the freshest fish, citrus-cured to perfection, and mingled with a medley of aromatics and spices. Each spoonful is a refreshing taste of the ocean, invigorated with a citrusy punch that leaves the palate craving more.
No visit to 167 Raw is complete without indulging in a glass or bottle from their thoughtfully curated wine list, designed to complement the maritime feast. Choose from a selection of crisp whites, effervescent sparklings, or even a robust red to accompany your meal – each wine is handpicked to elevate the dining experience.
At 167 Raw, Charleston's love for the freshest seafood and fine dining converge, delivering an unforgettable culinary adventure that keeps locals and visitors alike coming back for more.
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