Rodney Scotts BBQ

Rodney Scott's BBQ in Charleston is a culinary landmark where the wafting aromas of smoked meats beckon lovers of traditional Southern barbecue. This acclaimed eatery has cemented its status as a must-visit destination for food aficionados and casual diners alike, thanks to the passion and dedication of James Beard Award-winning pitmaster Rodney Scott himself.

As soon as patrons walk through the doors, they are greeted by the vibrant ambiance of a bustling barbecue joint, where the clatter of dishes and the chatter of satisfied customers provides a warm backdrop to the main event: the food. The menu showcases a variety of smoked meats that pay homage to the time-honored techniques of pit cooking. Each meat is meticulously prepared, expertly seasoned, and lovingly slow-cooked to perfection over oak wood, rendering flavors that are both complex and comforting.

Among the standout dishes is the succulent Pulled Pork, which effortlessly pulls apart, revealing the tender, smoky strands that have become a signature of Scott's culinary prowess. The St. Louis Style Ribs are another crowd-pleaser, glazed with Scott's own sauce that perfectly balances sweet and tangy notes. Sides aren't an afterthought here; the crispy, golden hushpuppies and the rich, creamy mac and cheese are just as memorable as the meats they complement.

Rodney Scott's BBQ doesn't just serve meals; it serves up an authentic slice of Charleston's rich food culture, making it an essential stop for anyone looking to savor the soul of Southern hospitality.