
Vicomero di Torrile, Italy
Romani
A Michelin Bib Gourmand-recognised farmhouse trattoria on the plains south of Parma, Romani holds to the classic Emilian playbook without revision: cured meats from the surrounding Po Valley, hand-rolled fresh pasta, and grilled meats served in a room layered with regional decoration. An on-site shop selling local products gives the whole operation a producer-facing credibility that sits well beyond its modest price point.




