
Lake Louise, Canada
Post Hotel Dining Room
Inside the Post Hotel, one of the Canadian Rockies' most storied dining rooms pairs an extensive wine program of 25,000 bottles with chef Hans Sauter's regional Canadian cooking. Featured in Opinionated About Dining's top North American restaurants list and recognised by Star Wine List with a White Star, the Dining Room operates at a price point that reflects its position among Alberta's most serious tables.



















