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Trattoria Sostanza

NOT YET RATED

RESTAURANT SUMMARY

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Trattoria Sostanza is a hidden gem that epitomizes the rustic elegance and culinary richness of the region. As you step inside, you're greeted by the warm embrace of a traditional Italian kitchen, where the aromas of hearty Tuscan fare fill the air, whetting your appetite for a memorable dining experience.

Trattoria Sostanza, known to locals as "Il Troia," has been a bastion of Florentine cuisine since 1869. Its time-honored interiors, with whitewashed walls adorned with vintage photographs and simple wooden tables, transport patrons to an era where every meal is a celebration of simple, honest flavors.

The menu is a testament to the timeless appeal of Tuscan cooking, with dishes that showcase the region’s finest ingredients prepared with care and passion. A standout among these is the legendary Bistecca alla Fiorentina, a thick-cut, chargrilled T-bone steak sourced from the revered Chianina cattle, served rare to accentuate its succulence and rich, beefy flavor.

Another favorite is the Petto di Pollo al Burro, a deceptively simple yet indulgent dish of chicken breast cooked in a generous amount of butter until it achieves a golden crust, while remaining tender and juicy inside. This dish has amassed a dedicated following, with patrons returning time and again for its sublime comfort and flavor.

Pasta lovers will rejoice in the handmade Tagliatelle al Sugo, where ribbons of fresh pasta are bathed in a robust tomato and meat sauce, capturing the spirit of Tuscany with every bite. And for a taste of the sea, the Trattoria serves up a delectable Cacciucco, Tuscany’s answer to bouillabaisse, brimming with the freshest catch of the day, stewed in a rich, garlicky tomato broth.

Completing the meal with a touch of sweetness is a challenge when the previous courses set such a high bar, but the Torta della Nonna, a classic Tuscan dessert with a delicate pastry crust, filled with lemon-scented custard and topped with pine nuts and powdered sugar, rises to the occasion, offering the perfect endnote to an exquisite culinary journey.

At Trattoria Sostanza, the charm of Tuscany is not just in the surroundings, but on the plate—each dish a story of tradition, a celebration of flavor, and a warm invitation to savor life's simple pleasures.

CHEF

ACCOLADES

MICHELIN GUIDE 2024

WORLDS 50 BEST 2024

OAD RANKING 2024

ESQUIRE

LA LISTE RATING 2024

AWARDS

- Featured in the Michelin Guide
- Known for its legendary Butter Chicken (Pettini di Pollo al Burro)
- Highly recommended by food critics and local gourmands
- Consistently rated as one of Florence's best traditional trattorias
- Celebrated for maintaining Tuscan culinary traditions over the years
- Praised for its authentic and cozy atmosphere
- Lauded for its historical significance in Florence's dining scene since 1869

CONTACT

Via della Porcellana, 25/R, 50123 Firenze FI, Italy

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