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La Fête du ChampagneCode: PEARL
Neo Italo Osteria
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CuisineItalian, Other
ReservationsRecommended
Dress CodeCasual

Star Wine List

Our verdict

This is not a venue for quiet Tuesday-night restraint — it is a full-commitment dining experience that rewards curiosity and appetite in equal measure.

Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.

Plan Your Visit
Address
12/760 Beaufort St, Mount Lawley WA 6050, Australia
Phone
+61 8 9271 4089
Hours
Mon–Tue ClosedWed–Thu 4–10 PMFri 4–11 PMSat 12–11 PMSun 12–9:30 PM
Directions
Get directions
Testùn restaurant in Perth, Australia

The menu

What to order

  • Mortadella
  • Brown butter fusilli
  • Vegemite mafaldine
See the current menu on testun.com.au →
About
Walk in and the room lands on you immediately — noise, movement, the particular pitch of a dining room that is genuinely enjoying itself rather than performing enjoyment. This is not manufactured atmosphere. It is what happens when a kitchen commits to a point of view and a room fills with people who showed up for exactly that. Perth sits at the edge of two of the country's most distinctive food regions: the produce fields of the Swan Valley and the coast that supplies some of the southern hemisphere's most prized seafood. The question for any serious kitchen here is not whether to use that produce, but how much outside methodology to bring to it.

Testùn answers that question with what the record describes as bold, playful, and wildly creative cooking that refuses to sit still. That phrase is not marketing language, it is a description of a kitchen that has absorbed more than one tradition and is not interested in pretending otherwise.enprimeurclub.com/restaurants/fervor-perth-restaurant">Fervor in Perth has staked its identity on native ingredients processed through rigorous contemporary technique, while Brae in Birregurra and Saint Peter in Sydney represent the national conversation about what it means to cook with genuine specificity of place.

The menu's eclecticism is not randomness. In the hands of a kitchen that knows what it is doing, eclecticism is a form of confidence: the assurance that you can move between registers without losing coherence. Besk operates in a similar spirit nearby, and the density of committed rooms along this stretch, including Canteen Pizza and Casa, reflects a neighbourhood that has built genuine dining character over time rather than inherited it from a postcode. Testùn's list, described in its own record as matching the kitchen's energy, places it in a recognisable tier of wine-forward casual dining that has proliferated in Perth over the last five years.

The appetite for natural and minimal-intervention wine among Perth's younger dining demographic has also shifted what a list like this can look like. Balthazar Perth represents an older, more formal end of the Perth dining tradition; Testùn operates at the opposite register, where informality is a structural choice rather than a default. The suburb operates as a dining destination in its own right rather than as a city-centre extension, which means the room tends to draw a local crowd, regulars who have chosen this over somewhere closer to the city, which is its own form of endorsement. If you are building a broader Perth itinerary, the full Perth restaurants guide maps the city's dining terrain more completely, and the Perth bars guide, hotels guide, wineries guide, and experiences guide fill in the broader picture.

Comparable Rooms, Different Cities

The template Testùn operates within, loud, eclectic, technically serious beneath the playfulness, has antecedents across the country. Amaru in Armadale and Flower Drum in Melbourne show the opposite approach: restraint as authority. Internationally, the rooms that come closest to Testùn's energy are not the precision-led fine-dining temples like Le Bernardin in New York City, but rather the committed neighbourhood rooms that prioritise conviction over ceremony, places like 400 Gradi in Brunswick East, where a specific point of view drives a room that fills by reputation rather than by category.

Frequently asked questions

How would you describe the vibe at Testùn?

Loud, sensory, and deliberately eclectic — Testùn makes no attempt at hushed fine dining. The room runs at high volume with cooking that matches the energy: bold and playful rather than restrained. It sits on Beaufort Street, one of Perth's more consistent dining corridors, which sets a neighbourhood-local tone rather than a destination-occasion one.

Where exactly is Testùn?

Testùn is located at 12/760 Beaufort St, Mount Lawley WA 6050, Australia, Perth.

Does Testùn have a Michelin star or similar recognition?

Testùn has received recognition including: Testun is a full-tilt sensory experience – loud, vibrant, and unapologetically eclectic. The menu is a riot of flavour – bold, playful, and wildly creative cooking that refuses to sit still. The wine....

What do regulars order at Testùn?

The kitchen is described as wildly creative and refuses to stay still, so a fixed signature list is beside the point — the menu shifts with the cooking's momentum. The wine list has earned its own reputation as a co-equal to the food, so regulars tend to let the floor guide the glass as much as the plate.

Should I book Testùn in advance?

Testùn is at 12/760 Beaufort Street, a tenancy within a small complex rather than a standalone building, so walk-ins require knowing where to look. Given the room's reputation for energy and a wine program that draws its own following, booking ahead is the practical call, particularly for Friday and Saturday evenings on one of Perth's busier dining streets.

At-a-Glance Comparison

Comparable venues nearby, for context on price, style, and recognition.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Star Wine List

    Star Wine List

Details
Vibe
  • Lively
  • Trendy
  • Energetic
  • Industrial
Best For
  • Group Dining
  • Casual Hangout
Experience
  • Open Kitchen
Drink Program
  • Natural Wine
Menu Format
  • A La Carte
  • Small Plates
Dietary
  • Vegetarian Friendly
Noise LevelLively
CapacityMedium
Service StyleUpscale Casual
Meal PacingStandard
KitchenModern
Wine ProgramCurated
Visit details

Current opening hours

Monday
Closed
Tuesday
Closed
Wednesday
4–10 PM
Thursday
4–10 PM
Friday
4–11 PM
Saturday
12–11 PM
Sunday
12–9:30 PM

Hours can change for holidays and private events. Last verified .

Exposed brick, lace, tiles, novelty artwork, vintage tableware, neon green accents, and loud music create an offbeat, jovial, high-energy atmosphere.