Chef Tomoo Kimura returned to the city's dining scene in 2025 with Sushi Kimura Plus, an ultra-intimate place with an eight-seat counter and a focus on seafood and produce flown in from Japan four times a week. His signature is akami zuke: lean tuna marinaded in soy sauce and mirin for an umami boost and smoother texture, then hand-pressed onto Yamagata rice that has been dressed in a blend of aged vinegars from Kyoto. Ask the chef about sake pairings.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Conrad Orchard, #01-03, 1 Cuscaden Road, Singapore, Singapore, 249715, SGP
- Phone
- +65 8977 5027
- Website
- sushikimuraplus.com.sg
Saves & bookings on Pearl
Chef Tomoo Kimura returned to the city's dining scene in 2025 with Sushi Kimura Plus, an ultra-intimate place with an eight-seat counter and a focus on seafood and produce flown in from Japan four times a week. His signature is akami zuke: lean tuna marinaded in soy sauce and mirin for an umami boost and smoother texture, then hand-pressed onto Yamagata rice that has been dressed in a blend of aged vinegars from Kyoto. Ask the chef about sake pairings.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Guide 1 Star
Michelin Guide
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At a Glance
- Intimate
- Sophisticated
- Minimalist
- Elegant
- Date Night
- Special Occasion
- Business Dinner
- Solo
- Chefs Counter
- Design Destination
- Standalone
- Sake Program
- Local Sourcing
- Sustainable Seafood
Intimate, minimalist, and refined, with a quiet counter-dining atmosphere centered on chef-led omakase service and meticulous presentation.