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Traditional Cantonese Seafood
← Collection
Dress CodeCasual
ServiceCasual
NoiseLively
CapacityMedium
Michelin

Sang Kee serves traditional Cantonese seafood in Wan Chai and holds a 2026 Michelin Bib Gourmand, with salt-baked chicken among its signatures.

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Address
3-4F, Sunshine Plaza, 353 Lockhart Road, Wan Chai
Phone
+852 2575 2239
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Sang Kee restaurant in Hong Kong, Hong Kong
About

Traditional Cantonese Seafood and Michelin Bib Gourmand 2026

Traditional Cantonese seafood defines Sang Kee, which holds a Michelin Bib Gourmand from Michelin for 2026. Lunch and dinner fit a casual, standard-paced plan.

Salt-Baked Chicken, Sweet and Sour Pork, Braised Pork Belly

Salt-baked chicken, sweet and sour pork, and braised pork belly give the order a clear starting point. Lively casual service suits diners planning an unfussy table.

Signature Dishes
salt-baked chickensweet and sour porkbraised pork belly
Frequently asked questions

Just the Basics

Comparable venues nearby, for context on price, style, and recognition.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Michelin Bib Gourmand

    Michelin

At a Glance
Vibe
  • Classic
  • Lively
Best For
  • Group Dining
  • Family
Dress CodeCasual
Noise LevelLively
CapacityMedium
Service StyleCasual
Meal PacingStandard
Visit details

Current opening hours

Monday
12–2:30 PM, 6–11 PM
Tuesday
12–2:30 PM, 6–11 PM
Wednesday
12–2:30 PM, 6–11 PM
Thursday
12–2:30 PM, 6–11 PM
Friday
12–2:30 PM, 6–11 PM
Saturday
12–2:30 PM, 6–11 PM
Sunday
12–2:30 PM, 6–11 PM

Hours can change for holidays and private events. Last verified .

Noisy and crowded with basic, unremarkable interior.