Mu Fan Bloom
This noodle shop with an inviting light-filled room is unusual in that it serves gluten-free noodles only, in broth or dressed in sauces. Choose from four sorts: tofu, konjac, corn and hand-torn rice noodles. The option with squid, fried egg, sliced pork, coriander and crispy seaweed with a squeeze of lemon is distinctive for its bright, zesty notes. The variety with rosemary chilli sauce with star anise, Sichuan pepper and olive oil is another smash hit.
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- Address
- 52 Jianmei Road, East District, Hsinchu City, Northern Taiwan, TWN
- Phone
- +886 3 573 5861
- Website
- guide.michelin.com
- Directions
- Get directions

This noodle shop with an inviting light-filled room is unusual in that it serves gluten-free noodles only, in broth or dressed in sauces. Choose from four sorts: tofu, konjac, corn and hand-torn rice noodles. The option with squid, fried egg, sliced pork, coriander and crispy seaweed with a squeeze of lemon is distinctive for its bright, zesty notes. The variety with rosemary chilli sauce with star anise, Sichuan pepper and olive oil is another smash hit.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin
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- Elegant
- Modern
- Intimate
- Date Night
- Special Occasion
- Business Dinner
- Standalone
- Design Destination
- Local Sourcing
Described by the Michelin Guide as offering refined, contemporary Taiwanese cuisine with an emphasis on presentation, suggesting a modern, composed atmosphere, but specific details on lighting and decor are not provided in the source, so the overall feel can only be generally inferred as elegant yet understated.










