La Table d'Hôtes, Primard's bistro, unfolds along the orchard. On sunny days, the terrace stretches out onto the grass between the apple and cherry trees. The room draws inspiration from Anglo-Norman restaurants, with wainscoting, brick and wide floorboards. The chef's lively cuisine is connected to the Domaine kitchen garden, which evolves throughout the seasons and changing landscapes. Based on plants, the dishes-created in response to the gardens at Primard-pay tribute to the leading local produce.
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- Address
- 17 Av. de la Vicomte, 35800 Dinard (dining room)
- Phone
- +33 (0)2 36 58 10 08
- Website
- thefork.com
- Directions
- Get directions

La Table d'Hôtes, Primard's bistro, unfolds along the orchard. On sunny days, the terrace stretches out onto the grass between the apple and cherry trees. The room draws inspiration from Anglo-Norman restaurants, with wainscoting, brick and wide floorboards.
The chef's lively cuisine is connected to the Domaine kitchen garden, which evolves throughout the seasons and changing landscapes. Based on plants, the dishes-created in response to the gardens at Primard-pay tribute to the leading local produce.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Relais Chateaux Award
Relais Chateaux
At a Glance
- Romantic
- Elegant
- Intimate
- Scenic
- Sophisticated
- Quiet
- Date Night
- Special Occasion
- Celebration
- Waterfront
- Panoramic View
- Hotel Restaurant
- Historic Building
- Standalone
- Local Sourcing
- Waterfront
Serene, refined and convivial, with a carefully dressed dining room atmosphere, porcelain tableware and the feel of a private villa rather than a conventional restaurant.













