
アルチェントロ serves locally sourced Italian cooking with Tohoku ingredients in Aomori, backed by Tabelog’s 2025 Restaurant ranking at No. 62 with 3.7 points.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- 2 Chome-15-2 Nagashima, Aomori, 030-0861, Japan
- Phone
- +81177235325
- Website
- al-centro.jp

Tabelog 100 #62, 3.7pts
Tabelog placed アルチェントロ at No. 62 in its 2025 Restaurant ranking with 3.7 points. The signal is a recognized Aomori option for locally sourced Italian cooking built around Tohoku ingredients.
Sendai duck caneloni and Kumamoto red beef
Caneloni with Sendai duck, Kumamoto red beef, and Quattro Formaggi anchor the order. Local sourcing and farm-to-table sourcing make the regional-Italian brief more than a cuisine label.
2 Chome-15-2 Nagashima standalone room
2 Chome-15-2 Nagashima houses a standalone restaurant with an open kitchen, upscale-casual service, smart-casual dress, conversational noise, and leisurely pacing. That format suits lunch or dinner when the plan allows a slower meal.
A Pricing-First Comparison
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| アルチェントロ | $$$ | , | Aomori, Locally-Sourced Italian with Tohoku Ingredients | |
| Hata Zen | $$$ | , | Yasukata, Aomori seafood-focused Japanese izakaya | |
| Casa del cibo | $$$ | Minatotakadai, Italian with Aomori Local Ingredients | ||
| Kashu | $$$$ | Shimmachi, Modern French Omakase with Aomori Ingredients | ||
| gelato natura due | Yanakawa, Japanese Gelato & Sherbet | $ | , | |
| Ikeda Farm | $$ | , | Takko, Takko wagyu yakiniku restaurant & butcher |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #62 · No. 62
Tabelog · Tabelog 100 - Italian - EAST - 2025
At a Glance
- Elegant
- Intimate
- Sophisticated
- Date Night
- Special Occasion
- Business Dinner
- Open Kitchen
- Standalone
- Natural Wine
- Sommelier Led
- Local Sourcing
- Natural Wine
- Farm To Table
Current opening hours
- Monday
- 11:30 AM–2 PM, 6–11 PM
- Tuesday
- 11:30 AM–2 PM, 6–11 PM
- Wednesday
- 11:30 AM–2 PM, 6–11 PM
- Thursday
- 11:30 AM–2 PM, 6–11 PM
- Friday
- 11:30 AM–2 PM, 6–11 PM
- Saturday
- 11:30 AM–2 PM, 6–11 PM
- Sunday
- Closed
Hours can change for holidays and private events. Last verified .
Calm and refined atmosphere with a quiet, composed setting that emphasizes the dining experience.





