
Castel del Giudice, Italy
Mia Ristorante
Inside a converted stable in Borgotufi, a diffused hotel spread across the stone houses of a remote Molise village, Mia Ristorante places local mountain ingredients at the centre of a modern Italian menu. Chef Marco Pasquarelli works the region's produce with a lightness of touch that sits apart from the rustic template you might expect at this altitude. The journey to reach it is part of the proposition.




