
Saint-Nazaire, France
Topaze
Topaze holds a Michelin Bib Gourmand for 2024 and 2025, placing it among the value-led modern cuisine addresses in the Loire-Atlantique region. Chef Edoardo Innocenti runs the kitchen at 103 Rue Aristide Briand, delivering considered cooking at a €€ price point that consistently draws strong local approval, reflected in a 4..





