
Menzingen, Switzerland
Gasthaus Löwen
A 16th-century inn in the Zug highlands, Gasthaus Löwen holds a Michelin star under chef-patron Franco Körperich, who runs a surprise menu of four to eight courses drawing on classic technique with modern and international influences. The wood-panelled first-floor dining room and summer Steingarten make it one of the more distinctive fine-dining addresses in rural Central Switzerland. Open Wednesday through Saturday evenings, and Sunday lunch.






