
Caprino Veronese, Italy
Vert Osteria Contemporanea
On the green slopes above Lake Garda, Vert Osteria Contemporanea earns consecutive Michelin Plate recognition (2024 and 2025) for its grounded Italian cooking served in a stone-and-wood dining room that opens to a shaded garden in fine weather. At the €€ price point, it sits well inside the accessible end of the Veronese dining spectrum, making it a practical case for ingredient-led cooking away from the city circuit.






