Brufa, Italy
Quattro Sensi
On a hillside above Torgiano in rural Umbria, Quattro Sensi holds a Michelin Plate across consecutive years for cooking that treats the region's larder as a starting point rather than a constraint. The veranda looks toward Perugia across vine-covered slopes; inside, the dining room anchors regional dishes like pappardelle with Cinturello Orvietano pork ragù in a setting that reads as considered rather than casual. Price range sits at €€€, making it one of the more serious addresses in this stretch of central Italy.
