
Lome, Togo
Namiélé
On Avenue du 2 Février in Lomé, Namiélé occupies a corner of the Togolese capital where West African ingredient traditions and considered cooking intersect. The restaurant sits within a dining scene that is still defining its upper tier, making it a reference point for visitors tracking where Lomé's table culture is heading. For those following West Africa's emerging restaurant circuit, it merits attention.




