


Bar Us arrived on Sukhumvit 26 in September 2023 and within two years ranked fourth on Asia's 50 Best Bars 2025, placing it at the front of Bangkok's most competitive cocktail tier. The menu is structured like a tasting course, moving from light palate-wakers through savoury, Thai-inflected mains to softer closing drinks. Find Bar Us at Floor 1, 61/37 Sukhumvit 26, Khlong Toei, Bangkok.

A Drinking Room With a Point of View
Bangkok's cocktail scene has been sorting itself into tiers for several years now. At one end sit the rooftop hotel bars and party-volume venues that trade on spectacle. At the other, a smaller and considerably more deliberate set of rooms has emerged, ones where the concept is structural rather than decorative, and where a menu carries genuine intellectual weight. Bar Us on Sukhumvit 26 belongs firmly in that second category, and its trajectory since opening in September 2023 has been among the fastest in the city's recent bar history.
The address is easy to miss: Floor 1, 61/37 Sukhumvit 26, Khlong Toei, through a glass door on the opposite side of the security kiosk. The semi-concealed entry is not a speakeasy affectation so much as a spatial decision, one that prepares you for a room that has been designed with unusual attention to atmosphere and flow. The founders, Sudarat 'Taln' Rojanavanich and Veerach 'Aum' Sawaengsupt, came to hospitality through art direction, and that background registers in how the space reads. The lighting, the material choices, the service choreography — each element has been considered as part of a complete visual and sensory language rather than assembled from a mood-board of bar clichés.
The Concept: Drinking as a Structured Sequence
The framing device that gives Bar Us its identity is the tasting-menu structure applied to cocktails. The menu moves through four named sections: Starter, Mains, After, and All Night. The logic mirrors the sequence of a serious dinner, and the effect is that drinking here has a beginning, a middle, and an end rather than a series of interchangeable rounds.
Starters are lighter serves designed to orient the palate rather than overwhelm it. Mains are where the Thai-ingredient program becomes most assertive: guava leaf, green chilli, and makrut lime appear as functional flavour components rather than garnish, producing drinks that are savoury, layered, and occasionally disarming in their familiarity. The ambition is to translate recognisable Thai culinary references into cocktail form without producing novelty items that sacrifice drinkability for concept. After offers softer, more nostalgic drinks as a counterweight to the boldness of Mains. All Night pulls back further into refined, modernised classics for guests who want to extend the evening on familiar ground.
The precision behind each drink places Bar Us inside a global shift in serious cocktail programming, where balance, technique, and sourcing discipline have displaced theatrical flourish as the primary markers of quality. That shift is visible across comparable rooms internationally — from Bar Leather Apron in Honolulu to Jewel of the South in New Orleans to Julep in Houston. Bar Us participates in that conversation on specifically Thai terms, which is both the point and the reason its standing has grown so quickly.
Awards Trajectory and Competitive Position
The pace of Bar Us's rise through the rankings provides useful context for where it sits in Bangkok's peer set. In 2024, its first full year of operation, the bar appeared at number 41 on the World's 50 Best Bars global list and at number 21 on the Asia's 50 Best Bars ranking. By 2025, it had moved to fourth on the Asia list and 30th on Top 500 Bars. That rate of movement from debut entry to top-five Asia ranking within two years is rare in a discipline where reputation typically accumulates slowly.
Within Bangkok specifically, Bar Us now competes with and is increasingly compared against venues like Asia Today, BKK Social Club, and Dry Wave Cocktail Studio, each of which approaches the city's cocktail identity from a different angle. Bar Sathorn represents another point on the map. The broader pattern these bars collectively describe is a Bangkok scene that has moved beyond its earlier reputation for volume-driven night entertainment into a serious, internationally recognised cocktail culture. A Google rating of 4.8 across 522 reviews suggests that reputation is holding at the level of actual guest experience, not just industry recognition.
The Space and Its Atmosphere
The concept of the 'Drinking Room' as Bar Us frames it positions the physical environment as integral to the offering rather than incidental to it. In practice, this means the space operates at an intimacy and considered calm that distinguishes it from the higher-energy Bangkok venues further along Sukhumvit. The room reads quietly confident: the design language draws on the art direction backgrounds of its founders, so the aesthetic choices feel intentional rather than trend-following.
Service flow is part of the design in the same way it is at a serious tasting counter. The structured menu provides an obvious through-line for a night, but guests who prefer to move non-linearly through the sections or settle into All Night classics are equally accommodated. The scale of the room supports conversation and focus on the drinks themselves rather than competing with either.
Planning a Visit
Bar Us is located at Floor 1, 61/37 Sukhumvit 26 in Khlong Toei. The glass-door entrance sits opposite the security kiosk and is worth noting before you arrive, since the building's ground floor reads as a standard residential-commercial block rather than a bar destination. Sukhumvit 26 is accessible from both the BTS Phrom Phong station and the Asok interchange, making it one of the more transit-convenient addresses among Bangkok's serious cocktail venues.
Given the bar's 2025 ranking and the speed at which word has spread beyond the Bangkok market, planning ahead is advisable. Hours and booking options are leading confirmed directly with the venue before arrival. Price range information is not published centrally, though the positioning at Asia's 50 Best Bars leading five places Bar Us in the upper band of Bangkok's cocktail pricing, broadly consistent with peers at that ranking tier.
For context on the broader Bangkok food and drink landscape, EP Club's full Bangkok bars guide maps the city's cocktail scene across styles and neighbourhoods. Those combining a visit with restaurant bookings or hotel research will find parallel resources in our Bangkok restaurants guide, Bangkok hotels guide, Bangkok wineries guide, and Bangkok experiences guide.
Frequently Asked Questions
Cuisine-First Comparison
A fast peer set for context, pulled from similar venues in our database.
| Venue | Cuisine | Awards | Notes |
|---|---|---|---|
| Bar Us | (2025) World's 50 Best Asia's Best Bars #4; Founded in September 2023… | This venue | |
| Tropic City | World's 50 Best | ||
| Asia Today | World's 50 Best | ||
| BKK Social Club` | World's 50 Best | ||
| Dry Wave Cocktail Studio | World's 50 Best | ||
| Firefly | World's 50 Best |
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