
Rennweg am Katschberg, Austria
Gamskogelhütte Fine Dining by Stefan Lastin
At 1,850 metres above sea level in the Carinthian Alps, Gamskogelhütte Fine Dining delivers an ambitious three- to six-course set menu inside a rustic Alpine space of warm timber and natural stone. Chef Stefan Lastin presents dishes personally, the wine list runs to rare selections, and in winter the snowmobile transfer alone signals the kind of evening this is going to be.




