Expression Of The Terroir
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Tuherahera, French Polynesia
Restaurant Poreho
CuisineExpression of the terroir
Executive ChefChef Anthony Eonet
Beneath the roof of a fare pote (a traditional, thatched building), distinguished from other similar structures by its circular shape, Poreho restaurant showcases Polynesian cuisine and its celebration of seafood. Its delicious dishes are enjoyed overlooking the blue lagoon.
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Beneath the roof of a fare pote (a traditional, thatched building), distinguished from other similar structures by its circular shape, Poreho restaurant showcases Polynesian cuisine and its celebration of seafood. Its delicious dishes are enjoyed overlooking the blue lagoon.
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